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Dr. Duke's Phytochemical and Ethnobotanical Databases
U.S. Department of Agriculture
  1. Home
  2. Vitis vinifera

Vitis vinifera (Vitaceae)

Common Names
Grape; European Grape; Wine Grape; Grapevine; Vigne Vinifere (Fr.); Weinrebe (Ger.); Parra (Sp.); Vid (Sp.)
How this plant is used
Food
View the list of ubiquitous chemicals
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List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
MONOCAFFEIC-ACID 0 Fruit List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
MONOCAFFEIC-ACID 0 Leaf List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
MONOCAFFEOYLTARTARIC-ACID 0 Leaf Bruneton, J. 1999. Pharmacognosy, Phytochemistry, Medicinal Plants. 2nd Ed. Lavoisier Publishing, Paris. 1119 pp.
MONOFERULYLSUCCINIC-ACID 0 Leaf List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
MUFA 13 Fruit 230.0 1183.0 -0.24 USDA's Ag Handbook 8 and sequelae)
MUTATOXANTHIN 0 Fruit *
MYRICETIN 34 Fruit 1.0 9.3 0.40 *
MYRICETIN-3-MONOGLUCOSIDE 0 Fruit List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
MYRICETIN-3-O-BETA-D-GLUCOSIDE 0 Leaf *
MYRISTIC-ACID 6 Fruit 50.0 257.0 -0.26 USDA's Ag Handbook 8 and sequelae)
N(6)-ISO-PENTENYL-ADENINE 0 Resin, Exudate, Sap *
N-PROPYL-AMINE 0 Fruit Juice *
NEO-CHLOROGENIC-ACID 2 Fruit 20.0 *
NEOXANTHIN 2 Fruit *
NEROL 10 Leaf *
NEROL-6-0-ALPHA-L-ARABINOFURANOSYL-BETA-D-GLUCOPYRANOSIDE 0 Fruit *
NEROL-6-0-ALPHA-L-RHAMNOPYRANOSYL-BETA-D-GLUCOPYRANOSIDE 0 Fruit *
NEROL-6-0-BETA-D-APIOFURANOSYL-BETA-D-GLUCOSIDE 0 Fruit Juice *
NEROL-6-O-ALPHA-L-ARABINOFURANOSYL-BETA-D-GLUCOPYRANOSIDE 0 Fruit Juice *
NEROL-6-O-ALPHA-L-RHAMNOPYRANOSYL-BETA-D-GLUCOPYRANOSIDE 0 Fruit Juice *
View the list of ubiquitous chemicals
Download these results as:
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EXCEL
PDF
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Antinephrolytic 1 *
Antineuralgic 4 *
Antineuramidase 1 *
Antineurasthenic 1 *
Antineuritic 1 *
Antineuropathic 4 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antineuropathic? 1 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antineurotic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
AntiNF-kB 1 *
Antinitrosaminic 6 Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18.
Antinitrosic 1 Martindale's 28th
Antinociceptive 11 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antinyctalopic 3 *
Antiobesity 10 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antiobesity? 1 Internat. J. Oriental Med. 16: 4.
Antiodontalgic 1 Martindale's 28th
Antioncychomycotic 1 Martindale's 29th
Antionychyotic 1 *
Antiophidic 5 Economic & Medicinal Plant Research, 5: 363.
Antiorchitic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.