Plant Vitis vinifera (Vitaceae) | Dr. Duke's Phytochemical and Ethnobotanical Databases

Common Names

Grape; European Grape; Wine Grape; Grapevine; Vigne Vinifere (Fr.); Weinrebe (Ger.); Parra (Sp.); Vid (Sp.)

How this plant is used

Food

Download these results as:

List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name	Activity Count	Plant Part	Low Parts Per Million	High Parts Per Million	Standard Deviation	Reference
(+)-CATECHIN	30	Leaf	not available	not available	not available	Duke, 1992 *
(+)-CATECHIN	30	Pericarp	not available	not available	not available	Duke, 1992 *
(+)-CATECHIN	30	Seed	not available	not available	not available	Duke, 1992 *
(+)-GALLOCATECHIN	7	Leaf	not available	not available	not available	Duke, 1992 *
(-)-EPICATECHIN	38	Fruit	not available	not available	not available	Duke, 1992 *
(-)-EPICATECHIN	38	Leaf	not available	not available	not available	Duke, 1992 *
(-)-EPICATECHIN	38	Pericarp	not available	not available	not available	Duke, 1992 *
(-)-EPICATECHIN	38	Seed	not available	not available	not available	Duke, 1992 *
(-)-EPICATECHIN-3-GALLATE	0	Leaf	not available	not available	not available	Duke, 1992 *
(-)-EPIGALLOCATECHIN	21	Leaf	not available	not available	not available	Duke, 1992 *
(-)-GALLOCATECHIN	0	Leaf	not available	not available	not available	List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
(DL)-GALLOCATECHIN	0	Leaf	not available	not available	not available	Duke, 1992 *
16-BETA-HYDROXY-3-OXO-OLEAN-1-12-DIEN-28-OIC-ACID	0	Pericarp	not available	not available	not available	Duke, 1992 *
16-BETA-HYDROXY-3-OXO-OLEAN-12-EN-28-OIC-ACID	0	Pericarp	not available	not available	not available	Duke, 1992 *
2,2,6-TRIMETHYL-8-(1-HYDRFOXY-ETHYL)-7-OXA-BICYCLO-(4,3,0)-NONA-4,9-DIENE	0	Fruit	not available	not available	not available	Duke, 1992 *
2,2,6-TRIMETHYL-8-(1-HYDROXY-ETHYL)-7-OXA-BICYCLO-(4,3,0)-NONA-4,9-DIENE	0	Fruit	not available	not available	not available	Duke, 1992 *
2,6-DIMETHYL-TRANS,TRANS-OCTA-2,6-DIEN-1,8-DIOL	0	Fruit	not available	not available	not available	Duke, 1992 *
2,6-DIMETHYL-TRANS-OCTA-2,7-DIEN-1,6-DIOL-6-O-ALPHA-D-ARABINOFURANOSYL-BETA-D-BETA-D-GLUCOPYRANOSIDE	0	Fruit	not available	not available	not available	Duke, 1992 *
2,6-DIMETHYL-TRANS-OCTA-2,7-DIEN-1,6-DIOL-BETA-D-GLUCOPYRANOSIDE	0	Fruit	not available	not available	not available	Duke, 1992 *
2,6-DIMETHYL-TRANS-OCTA-2,7-DIEN-1,6-DIOL-BETA-D-GLUCOPYRANOSIDE	0	Plant	not available	not available	not available	Duke, 1992 *

Download these results as:

CSV

EXCEL

PDF

List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity	Chemical Count	Reference
Antinephrolytic	1	Duke, 1992 *
Antineuralgic	4	Duke, 1992 *
Antineuramidase	1	Duke, 1992 *
Antineurasthenic	1	Duke, 1992 *
Antineuritic	1	Duke, 1992 *
Antineuropathic	4	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antineuropathic?	1	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antineurotic	1	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
AntiNF-kB	1	Duke, 1992 *
Antinitrosaminic	6	Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18.
Antinitrosic	1	Martindale's 28th
Antinociceptive	11	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antinyctalopic	3	Duke, 1992 *
Antiobesity	10	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antiobesity?	1	Internat. J. Oriental Med. 16: 4.
Antiodontalgic	1	Martindale's 28th
Antioncychomycotic	1	Martindale's 29th
Antionychyotic	1	Duke, 1992 *
Antiophidic	5	Economic & Medicinal Plant Research, 5: 363.
Antiorchitic	1	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.