Chemical ID
MYRICETIN
Ubiquitous
No
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| Activity Sort descending | Dosage | Reference |
|---|---|---|
| Allelochemic | IC82=1 mM | Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp. |
| Antiallergenic | not available | Duke, 1992 * |
| Antibacterial | MIC=20-500 ug/ml | Duke, 1992 * |
| Antifeedant | IC52=<1,000 ppm diet | Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp. |
| Antigastric | not available | Duke, 1992 * |
| Antigingivitic | MIC=20 ug/ml | Duke, 1992 * |
| Antigonadotrophic | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| Antihistaminic | not available | Duke, 1992 * |
| AntiHIV | not available | Duke, 1992 * |
| Antiinflammatory | not available | Oriental Materia Medica (three volumes by Dr. Hsu and collaborators) |
| Antimutagenic | ID50=2-5 nM | Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp. |
| Antioxidant | IC99=200 ppm | Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp. |
| Antioxidant | 1.4 uM | Duke, 1992 * |
| Antioxidant | IC50=3.9 ug/ml | Duke, 1992 * |
| Antiperiodontic | MIC=20 ug/ml | Duke, 1992 * |
| Antiplaque | MIC=20 ug/ml | Duke, 1992 * |
| Antiseptic | MIC=20 ug/ml | Duke, 1992 * |
| Antiviral | not available | Duke, 1992 * |
| Apoptotic | 60 uM | Duke, 1992 * |
| Cancer-Preventive | not available | Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp. |
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