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Plant Vitis vinifera (Vitaceae)

Common Names
Grape; European Grape; Wine Grape; Grapevine; Vigne Vinifere (Fr.); Weinrebe (Ger.); Parra (Sp.); Vid (Sp.)
How this plant is used
Food
View the list of ubiquitous chemicals
List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
MALVIDIN 6 Fruit not available not available not available Duke, 1992 *
MALVIDIN-3-(6-P-COUMAROYLGLUCOSIDE)-5-GLUCOSIDE 0 Fruit not available not available not available List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
MALVIDIN-3-(P-COUMAROYLGLUCOSIDE) 0 Fruit not available not available not available List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
MALVIDIN-3-CAFFEOYLGLUCOSIDE 0 Fruit not available not available not available List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
MALVIDIN-3-CHLOROGENIC-ACID-GLUCOSIDE 0 Fruit not available not available not available List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
MALVIDIN-3-GLUCOSIDE 0 Fruit not available not available not available Duke, 1992 *
MALVIDIN-3-O-BETA-D-GLUCOSIDE 0 Exocarp not available not available not available Duke, 1992 *
MALVIDIN-3-O-BETA-D-GLUCOSIDE 0 Fruit not available not available not available List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
MALVIDIN-3-O-BETA-D-GLUCOSIDE 0 Pericarp not available not available not available Duke, 1992 *
MALVIDIN-MONOGLUCOSIDE 0 Tissue Culture not available not available not available Duke, 1992 *
MANGANESE 14 Fruit 0.5 54.0 -0.05 Duke, 1992 *
MANGANESE 14 Stem not available 986.0 -0.38 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
MEGASTIGM-5-EN-7-YNE-3,9-DIOL 0 Fruit Juice not available not available not available Duke, 1992 *
MELIBIOSE 0 Fruit not available not available not available ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
MERCURY 1 Fruit 0.0 0.0 -0.32 Duke, 1992 *
METHIONINE 15 Fruit 220.0 1132.0 0.21 USDA's Ag Handbook 8 and sequelae)
METHYL-AMINE 1 Fruit Juice not available not available not available Duke, 1992 *
MOLYBDENUM 2 Fruit 0.1 0.5 -0.38 Duke, 1992 *
MONO-P-COUMARYL-ACID 0 Fruit not available not available not available List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
MONO-P-COUMARYL-ACID 0 Leaf not available not available not available List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
View the list of ubiquitous chemicals
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Antinephrolytic 1 Duke, 1992 *
Antineuralgic 4 Duke, 1992 *
Antineuramidase 1 Duke, 1992 *
Antineurasthenic 1 Duke, 1992 *
Antineuritic 1 Duke, 1992 *
Antineuropathic 4 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antineuropathic? 1 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antineurotic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
AntiNF-kB 1 Duke, 1992 *
Antinitrosaminic 6 Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18.
Antinitrosic 1 Martindale's 28th
Antinociceptive 11 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antinyctalopic 3 Duke, 1992 *
Antiobesity 10 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antiobesity? 1 Internat. J. Oriental Med. 16: 4.
Antiodontalgic 1 Martindale's 28th
Antioncychomycotic 1 Martindale's 29th
Antionychyotic 1 Duke, 1992 *
Antiophidic 5 Economic & Medicinal Plant Research, 5: 363.
Antiorchitic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.