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| Chemical Name | Dosage | Reference |
|---|---|---|
| 2-BETA,3BETA-27-TRIHYDROXYOLEAN-12-ENE-23,28-DICARBOXYLIC-ACID | not available | Duke, 1992 * |
| ARACHIDONIC-ACID | not available | Merck 11th Edition |
| ASCORBIC-ACID | 3.5-5 g/day | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| CURCUMIN | not available | Iwu, M.M. 1993. Handbook of African Medicinal Plants. CRC Press, Boca Raton, FL 435 pp. |
| GAMMA-LINOLENIC-ACID | not available | Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989. |
| GLUTATHIONE | not available | Martindale's 29th |
| GUAIACOL | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| L-GLUTATHIONE | not available | Martindale's 29th |
| LECITHIN | not available | Duke, 1992 * |
| LINOLEIC-ACID | not available | Economic & Medicinal Plant Research, 6: 189. |
| METHIONINE | not available | Duke, 1992 * |
| NIMBIDIN | not available | Atal and Kapur, 1982 |
| PUFA | not available | Martindale's 28th |
| PUFAS | not available | Martindale's 28th |
| RESORCINOL | not available | Duke, 1992 * |
| SALICYLIC-ACID | not available | Duke, 1992 * |
| ZINC | 150 mg/day | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Plant Name | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Brassica oleracea | Kohlrabi | 4 | 14, 892 |
| Brassica oleracea var. botrytis l. | Cauliflower | 6 | 44, 403 |
| Brassica oleracea var. capitata l. | Cabbage; Red Cabbage; White Cabbage | 4 | 39, 297 |
| Brassica oleracea var. gemmifera | Brussels-Sprouts; Brussel-Sprout | 5 | 23, 590 |
| Brassica oleracea var. italica | Broccoli; Heading Broccoli; Sprouting Broccoli; Cape Broccoli; Purple Cauliflower; Asparagus Broccoli; Winter Broccoli; Calabrese | 5 | 145, 688 |
| Brassica oleracea var. sabellica l. | Kale; Curly Kale; Kitchen Kale; Scotch Kale | 6 | 162, 272 |
| Brassica oleracea var. viridis l. | Collards; Cow Cabbage; Tall Kale; Tree Kale; Spring-Heading Cabbage | 4 | 37, 090 |
| Brassica pekinensis | Chinese Cabbage | 1 | 80 |
| Brassica rapa | Turnip; Seven-Top Turnip; Rapini | 5 | 175, 649 |
| Bromelia pinguin | Wild Pineapple | 1 | 3, 430 |
| Brosimum alicastrum | Breadnut; Tamamuri | 1 | 3, 500 |
| Broussonetia papyrifera | Paper Mulberry | 1 | 23 |
| Bupleurum chinense | Chai-Hu | 3 | 1, 200 |
| Buxus sempervirens | Boxwood | 1 | 0 |
| Byrsonima crassifolia | Nance | 1 | 9, 275 |
| Cajanus cajan | Pigeonpea | 5 | 39, 206 |
| Calathea allouia | Leren; Lleren | 1 | 3, 120 |
| Calathea macrosepala | Chufle | 1 | 910 |
| Calea zacatechichi | Bitter Grass; Dog's Grass; Mexican Calea | 1 | 0 |
| Calendula officinalis | Calendula; Pot-Marigold | 3 | 361, 200.68000000715 |