Common Names
Chinese Cabbage
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ALPHA-TOCOPHEROL | 32 | Leaf | 2.0 | 56.0 | -0.94 | Duke, 1992 * |
ALUMINUM | 5 | Leaf | 28.0 | 42.0 | -0.74 | Duke, 1992 * |
ARSENIC | 2 | Leaf | 0.0 | 0.1 | -0.48 | Duke, 1992 * |
ASH | 0 | Leaf | 190000.0 | 210000.0 | 1.61 | Duke, 1992 * |
BARIUM | 0 | Leaf | 13.3 | 21.0 | -0.99 | Duke, 1992 * |
BORON | 4 | Leaf | 13.3 | 21.0 | -1.10 | Duke, 1992 * |
CADMIUM | 3 | Leaf | 0.0 | 0.0 | -0.84 | Duke, 1992 * |
CAFFEIC-ACID | 102 | Leaf | not available | 11.0 | -0.71 | Duke, 1992 * |
CALCIUM | 28 | Leaf | 11780.0 | 16800.0 | -0.11 | Duke, 1992 * |
CHROMIUM | 24 | Leaf | 0.3 | 0.3 | -0.62 | Duke, 1992 * |
COBALT | 2 | Leaf | 0.2 | 0.2 | -0.30 | Duke, 1992 * |
COPPER | 12 | Leaf | 2.9 | 3.2 | -0.67 | Duke, 1992 * |
FERULIC-ACID | 61 | Leaf | not available | 6.0 | -0.57 | Duke, 1992 * |
IRON | 6 | Leaf | 28.5 | 63.0 | -0.76 | Duke, 1992 * |
LEAD | 0 | Leaf | 3.8 | 4.2 | -0.56 | Duke, 1992 * |
LITHIUM | 11 | Leaf | 0.8 | 0.8 | -0.51 | Duke, 1992 * |
MAGNESIUM | 65 | Leaf | 2850.0 | 3150.0 | -0.38 | Duke, 1992 * |
MANGANESE | 14 | Leaf | 9.5 | 10.5 | -0.44 | Duke, 1992 * |
MERCURY | 1 | Leaf | 0.0 | 0.0 | -1.06 | Duke, 1992 * |
MOLYBDENUM | 2 | Leaf | 1.3 | 1.5 | -0.38 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Acarifuge | 1 | Duke, 1992 * |
ACE-Inhibitor | 1 | Duke, 1992 * |
Aldose-Reductase-Inhibitor | 2 | Ichikawa, K., et al. 1991. Isolation and Structure Determination of Aldose Reductase Inhibitors from Traditional Thai Medicine, and Syntheses of Their Derivatives. Sankyo Kenkyusho Nempo, 43: 99-110. |
Allelopathic | 2 | Holappa, L.D., and Blum*, U. 1991. Effects of Exogenously Applied Ferulic Acid, a Potential Allelopathic Compound, on Leaf Growth, Water Utilization, and Endogenous Abscisic Acid Levels of Tomato, Cucumber, and Bean. J. of Chemical Ecology, 17(5): 865. |
Allergenic | 1 | Duke, 1992 * |
Amphiglycemic? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Analgesic | 4 | Duke, 1992 * |
Androgenic | 1 | Duke, 1992 * |
Angiotensin-Receptor-Blocker | 1 | Duke, 1992 * |
Anorexic | 2 | Forest H. Nielsen, USDA, Grand Forks, various publications. |
Antiacne | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiacrodermatitic | 1 | Martindale's 29th |
Antiadenoviral | 1 | Economic & Medicinal Plant Research, 5: 207. |
Antiadrenalinic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
AntiAGE | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antiaggregant | 4 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antiaging | 2 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antiakathisic | 1 | Martindale's 29th |
Antialcoholic | 3 | Forest H. Nielsen, USDA, Grand Forks, various publications. |
Antiallergic | 2 | Duke, 1992 * |