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| Chemical Name Sort descending | Dosage | Reference |
|---|---|---|
| 5,7-DI-O-METHYL-QUERCETIN | not available | Singleton, V.L. 1981. Naturally Occurring Food Toxicants: Phenolic Substances of Plant Origin Common in Foods. Advances in Food Research 27: 149-217. |
| 6-GINGEROL | not available | J. Drug. Dev. (Vol. 6=1993) e.g. Mustafa, T., Srivastava, K.C., and Jensen, K.B. 1993. Drug Development Report (9): Pharmacology of Ginger, Zingiber officinale. J. Drug. Dev. 6(1): 25-39. |
| 6-SHOGAOL | not available | Duke, 1992 * |
| 8-METHOXY-PSORALEN | not available | Duke, 1992 * |
| ACACETIN | not available | Duke, 1992 * |
| ACETYLINTERMEDINE | 5 mM | Wichtl, M. 1984. Teedrogen. Ein Handbuch fur Apotheker und Arzte. Wissenschaftliche Verlagsgesellscharft. mbH Stuttgart. 393 pp. |
| ACETYLLYCOPSAMINE | 5 mM | Wichtl, M. 1984. Teedrogen. Ein Handbuch fur Apotheker und Arzte. Wissenschaftliche Verlagsgesellscharft. mbH Stuttgart. 393 pp. |
| ALLYL-ISOTHIOCYANATE | not available | Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp. |
| ALOE-EMODIN | not available | Duke, 1992 * |
| ANETHOLE | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
| APIGENIN | not available | Duke, 1992 * |
| AQUILIDE-A | not available | Hutchings, A, Scott, AH, Lewis, G, and Cunningham, A. 1996. Zulu Medicinal Plants. An inventory. University of Natal Press, Pietermaritzburg. 450 pp. |
| ARISTOLACTAM-I | not available | Duke, 1992 * |
| ARISTOLACTAM-II | not available | Duke, 1992 * |
| ARISTOLIC-ACID | not available | Duke, 1992 * |
| ARISTOLOCHIC-ACID | not available | Duke, 1992 * |
| ARISTOLOCHIC-ACID-I | not available | Duke, 1992 * |
| ARISTOLOCHIC-ACID-II | not available | Duke, 1992 * |
| ASARONE | not available | Duke, 1992 * |
| BALDRINAL | not available | Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp. |
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| Plant Name Sort descending | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Avena sativa | Oats | 3 | 310 |
| Azadirachta indica | Neem | 4 | 4, 000 |
| Balanites aegyptiacus | Desert Date; Soapberry Tree; dattier du desert (Fr.); dattier sauvage (Fr.); heglik (Fr.); Zachunbaum (Ger.); betu (India); hingotia (India); lalo (India); zachun (India); mirobalano de Egipto (Sp.) | 1 | 0 |
| Ballota nigra | Black Horehound | 1 | 0 |
| Barosma betulina | Buchu | 2 | 0 |
| Basella alba | Vinespinach | 1 | 0 |
| Berberis vulgaris | Barberry | 4 | 253, 300 |
| Beta vulgaris | Beet; Beetroot; Sugar Beet; Garden Beet | 3 | 0 |
| Boehmeria nivea | Ramie | 1 | 0 |
| Borago officinalis | Borage; Beebread; Beeplant; Talewort | 5 | 12 |
| Boswellia serrata | Salaki; Salai Guggal; Kundur Luban; Salai; Indian Olibanum-Tree; Indian Frankincense | 1 | 120, 000 |
| Brassica juncea | Mustard Greens | 2 | 0 |
| Brassica nigra | Black Mustard | 2 | 23, 760 |
| Brassica oleracea | Kohlrabi | 2 | 100 |
| Brassica oleracea var. botrytis l. | Cauliflower | 6 | 361 |
| Brassica oleracea var. capitata l. | Cabbage; Red Cabbage; White Cabbage | 5 | 1, 394.1000022888184 |
| Brassica oleracea var. gemmifera | Brussels-Sprouts; Brussel-Sprout | 4 | 90 |
| Brassica oleracea var. italica | Broccoli; Heading Broccoli; Sprouting Broccoli; Cape Broccoli; Purple Cauliflower; Asparagus Broccoli; Winter Broccoli; Calabrese | 6 | 0 |
| Brassica oleracea var. sabellica l. | Kale; Curly Kale; Kitchen Kale; Scotch Kale | 3 | 252 |
| Brassica oleracea var. viridis l. | Collards; Cow Cabbage; Tall Kale; Tree Kale; Spring-Heading Cabbage | 1 | 0 |