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| Chemical Name | Dosage | Reference |
|---|---|---|
| DEOXYPODOPHYLLOTOXIN | IC50=0.025 uM | Duke, 1992 * |
| DEOXYPODOPHYLLOTOXIN | 414 ppb | Bedows, E. and Hatfield, G.M. An Investigation of the Antiviral Activity of Podophyllum peltatum. J. Nat. Prod. 45: 725. |
| DESOXYPODOPHYLLOTOXIN | not available | Grenand, P., Moretti, C., and Jacquemin, H. 1987. Pharmacopees Traditionnelles en Guyane. l'ORSTROM, Paris. 569 pp. |
| DIALLYL-TRISULFIDE | not available | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
| DIHYDROANHYDROPODORHIZOL | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| DIHYDROFISETIN | not available | Economic & Medicinal Plant Research, 5: 197. |
| EICHLERIANIC-ACID | 70 ug/ml | Duke, 1992 * |
| EPHEDRINE | not available | Duke, 1992 * |
| EPICATECHIN-GALLATE-TETRAMER | EC50=0.14 ug/ml | Duke, 1992 * |
| ESCIN | not available | Economic & Medicinal Plant Research, 5: 195. |
| EUGENIIN | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| EUGENOL | IC50=16.2-25.6 ug/ml | Duke, 1992 * |
| FERULIC-ACID | not available | Duke, 1992 * |
| FUSTIN | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| GALLIC-ACID | EC50=>10 ug/ml | Duke, 1992 * |
| GALLOYL-GERANIIN | not available | Duke, 1992 * |
| GAMBIRIIN-A1 | not available | Economic & Medicinal Plant Research, 5: 194. |
| GAMBIRIIN-B3 | not available | Economic & Medicinal Plant Research, 5: 194. |
| GERANIIN | EC50=0.093 ug/ml | Naim, M., Zehavi, U., Nagy, S., and Rouseff, R.L. Hydroxycinnamic Acids as Off-Flavor Precursors in Citrus Fruits and Their Products. Phenolic Compounds in Food and Their Effects on Health, Ch.14. |
| GERANIIN | not available | Duke, 1992 * |
| Plant Name | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Pothomorphe sp. | Santiago | 1 | 0 |
| Pourouma cecropiaefolia | Tree Grape; Uvilla | 2 | 110 |
| Pouteria caimito | Abiu; Caimito | 3 | 10, 115.39999961853 |
| Pouteria campechiana | Canistel | 3 | 3, 609.5 |
| Pouteria viridis | Green Sapote; Sapote Verde | 2 | 2, 720.600000023842 |
| Prosopis juliflora | Mesquite | 2 | 0 |
| Prunella vulgaris | Self-Heal; Heal-All | 6 | 982, 800 |
| Prunus armeniaca | Apricot | 9 | 25, 554 |
| Prunus cerasus | Sour Cherry | 15 | 878 |
| Prunus domestica | Plum | 8 | 1, 850.9000000953674 |
| Prunus dulcis | Almond | 10 | 7, 009.599999904633 |
| Prunus laurocerasus | Cherry Laurel | 3 | 0 |
| Prunus persica | Peach | 11 | 2, 992 |
| Prunus salicifolia | Capulin; Wild Cherry | 2 | 2, 832.5999999046326 |
| Prunus serotina | Black Cherry; Wild Cherry | 4 | 0 |
| Prunus spinosa | Blackthorn; Sloe | 6 | 0 |
| Psidium cattleianum | Strawberry Guava | 5 | 2, 926.899999976158 |
| Psidium guajava | Guava | 11 | 20, 460.5 |
| Psophocarpus tetragonolobus | Asparagus Pea; Goa Bean; Winged Bean | 3 | 141, 753.5999994278 |
| Psoralea esculenta | Indian Bread-Root; Prairie Apple; Prairie Potato; Indian Turnip; Breadroot; Prairie Turnip | 2 | 17, 484 |