Common Names
Aubergine; Eggplant
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
CALCIUM | 28 | Fruit | 120.0 | 5706.0 | 0.43 | Duke, 1992 * |
CALCIUM | 28 | Leaf | 2540.0 | 18676.0 | 0.02 | Duke, 1992 * |
CARBOHYDRATES | 0 | Fruit | 56000.0 | 811000.0 | 0.15 | Duke, 1992 * |
CARBOHYDRATES | 0 | Leaf | 66000.0 | 485000.0 | -1.01 | Duke, 1992 * |
CHLORINE | 7 | Fruit | not available | 520.0 | -0.33 | Duke, 1992 * |
CHLOROGENIC-ACID | 77 | Fruit | not available | not available | not available | Duke, 1992 * |
CHOLINE | 20 | Fruit | not available | 520.0 | -0.50 | Duke, 1992 * |
CHROMIUM | 24 | Fruit | 0.1 | 0.1 | -0.49 | Duke, 1992 * |
COBALT | 2 | Fruit | 0.1 | 0.1 | -0.53 | Duke, 1992 * |
COPPER | 12 | Fruit | 0.6 | 20.0 | 0.56 | Duke, 1992 * |
CYANIDIN | 7 | Fruit | not available | not available | not available | Duke, 1992 * |
CYSTINE | 2 | Fruit | 60.0 | 743.0 | -0.30 | Duke, 1992 * |
DELPHINIDIN | 9 | Fruit | not available | not available | not available | Duke, 1992 * |
DELPHINIDIN-3-RUTINOSIDE-3-(4'-COUMAROYLRUTINOSIDE)5-GLUC... | 0 | Plant | not available | not available | not available | Duke, 1992 * |
DELPHINIDIN-P-COUMAROYL-MONORHAMNOSIDE-DIGLUCOSIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
ETHYL-CAFFEATE | 0 | Root | not available | not available | not available | Duke, 1992 * |
FAT | 0 | Fruit | 1000.0 | 38000.0 | -0.35 | Duke, 1992 * |
FAT | 0 | Leaf | 4000.0 | 29000.0 | -0.55 | Duke, 1992 * |
FAT | 0 | Seed | 198300.0 | 212000.0 | -0.28 | Duke, 1992 * |
FERULIC-ACID | 61 | Root | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Interferonogenic | 2 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Irritant | 4 | Merck 11th Edition |
Juvabional | 1 | Jacobson, M., Glossary of Plant-Derived Insect Deterrents, CRC Press, Inc., Boca Raton, FL, 213 p, 1990. |
Keratolytic | 1 | Martindale's 29th |
Larvistat | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Laxative | 4 | Duke, 1992 * |
Leptingenic | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Leukotriene-Inhibitor | 2 | Duke, 1992 * |
Lipotropic | 2 | Duke, 1992 * |
Lipoxygenase-Inhibitor | 3 | Oszmianski, J. and Lee, C.Y. 1990. Inhibitory Effect of Phenolics on Carotene Bleaching in Vegetables. J. Agric. Food Chem. 38: 688-690. |
Lithogenic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Litholytic | 1 | Duke, 1992 * |
Lubricant | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Lyase-Inhibitor | 1 | Duke, 1992 * |
Lymphocytogenic | 1 | Cunane, S. and Thompson, L. U., eds. 1995. Flaxseed in Human Nutrition. AOCS Press, Champaign IL. 384 pp. |
MAO-Inhibitor | 2 | Duke, 1992 * |
Membranolytic | 1 | Duke, 1992 * |
Memorigenic | 2 | Duke, 1992 * |
Memranolytic | 2 | Duke, 1992 * |
Metal-Chelator | 3 | McEvily, A.J., Iyengar, R., and Gross, A.T. Inhibition of Polyphenol Oxidase by Phenolic Compounds. Phenolic Compounds in Food and Their Effects on Health, Ch.25. |