Common Names
Apple
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
PROCYANIDIN-B-1 | 1 | Pericarp | not available | not available | not available | Duke, 1992 * |
PROCYANIDIN-B-2 | 1 | Fruit | 2.0 | 10.0 | not available | Duke, 1992 * |
PROCYANIDIN-B-2 | 1 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
PROCYANIDIN-B-2 | 1 | Leaf | 150.0 | 900.0 | 1.00 | Duke, 1992 * |
PROCYANIDIN-B-2 | 1 | Pericarp | 15.0 | 100.0 | not available | Duke, 1992 * |
PROCYANIDIN-B-4 | 4 | Leaf | not available | not available | not available | Duke, 1992 * |
PROCYANIDIN-B-5 | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
PROCYANIDIN-C-1 | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
PROCYANIDIN-C-1 | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
PROCYANIDIN-C-1 | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
PROCYANIDIN-C-1 | 0 | Pericarp | not available | not available | not available | Duke, 1992 * |
PROCYANIDIN-D-1 | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
PROCYANIDIN-E | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
PROCYANIDIN-G | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
PROCYANIDIN-OLIGOMERS | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
PROCYANIDINS | 27 | Leaf | not available | not available | not available | Duke, 1992 * |
PROLINE | 0 | Plant | 20.0 | 435.0 | -1.05 | Duke, 1992 * |
PROPANOL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
PROPIONALDEHYDE | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
PROPYL-2-METHYLBUTYRATE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Anticarcinomic (Breast) | 1 | Medline (post 1990 searches filed in my computer) |
Anticardiospasmic | 1 | Duke, 1992 * |
Anticariogenic | 3 | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
Anticarpal-Tunnel | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticataract | 12 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticephalagic | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Anticervicaldysplasic | 4 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
AntiCFS | 3 | Duke, 1992 * |
Anticheilitic | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antichilblain | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Anticholestatic | 1 | Shukla, B., Visen, P.K.S., Patnaik, G.K., Tripathi, S.C., Srimal, R.C., Dayal, R., and Dobhal, P.C. Hepatoprotective Activity in the Rat of Ursolic Acid Isolated from Eucalyptus Hybrid. Phytotherapy Research 6: 74-79, 1992. |
Anticirrhotic | 3 | Duke, 1992 * |
Anticirrhotic? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticlastogen | 3 | Duke, 1992 * |
Anticlaudificant? | 1 | Martindale's 29th |
Anticlimacteric | 4 | Duke, 1992 * |
Anticoagulant | 3 | Duke, 1992 * |
Anticoeliac | 1 | Martindale's 28th |
Anticold | 2 | Duke, 1992 * |
Anticolitic | 3 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |