Common Names
Endive; Escarole
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
SELENIUM | 60 | Leaf | 0.0 | 0.0 | -0.38 | Duke, 1992 * |
SERINE | 1 | Leaf | 490.0 | 7890.0 | -0.65 | Duke, 1992 * |
SFA | 0 | Leaf | 480.0 | 7729.0 | -0.30 | Duke, 1992 * |
SILVER | 3 | Leaf | 0.2 | 0.2 | -0.66 | Duke, 1992 * |
SODIUM | 1 | Leaf | 179.0 | 4560.0 | 0.16 | Duke, 1992 * |
STEARIC-ACID | 8 | Leaf | 20.0 | 322.0 | -0.41 | Duke, 1992 * |
STRONTIUM | 0 | Shoot | 140.0 | 240.0 | -0.76 | Duke, 1992 * |
SULFUR | 14 | Shoot | 740.0 | 912.0 | -0.68 | Duke, 1992 * |
TARAXASTEROL | 2 | Latex Exudate | not available | not available | not available | Duke, 1992 * |
THIAMIN | 31 | Leaf | 0.7 | 14.0 | 1.19 | Duke, 1992 * |
THREONINE | 4 | Leaf | 500.0 | 8051.0 | -0.58 | Duke, 1992 * |
TITANIUM | 0 | Leaf | 1.0 | 1.2 | -0.69 | Duke, 1992 * |
TRYPTOPHAN | 29 | Leaf | 50.0 | 805.0 | -2.26 | Duke, 1992 * |
TYROSINE | 8 | Leaf | 400.0 | 6441.0 | -0.44 | Duke, 1992 * |
VALINE | 3 | Leaf | 630.0 | 10145.0 | -0.71 | Duke, 1992 * |
VIT-B-6 | 0 | Leaf | 0.2 | 3.2 | -1.16 | Duke, 1992 * |
WATER | 0 | Leaf | 934000.0 | 943800.0 | 0.68 | Duke, 1992 * |
ZINC | 77 | Leaf | 8.0 | 146.0 | 0.37 | Duke, 1992 * |
ZIRCONIUM | 0 | Leaf | 4.0 | 4.8 | -0.53 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Anticancer (Esophagus)? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticanker | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticarcinogenic | 1 | Economic & Medicinal Plant Research, 6: 189. |
Anticarcinomic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anticarcinomic (Breast) | 1 | Medline (post 1990 searches filed in my computer) |
Anticardiospasmic | 1 | Duke, 1992 * |
Anticariogenic | 1 | Duke, 1992 * |
Anticarpal-Tunnel | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticataract | 8 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticephalagic | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Anticervicaldysplasic | 4 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
AntiCFS | 3 | Duke, 1992 * |
Anticheilitic | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antichilblain | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Anticirrhotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticirrhotic? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticlaudificant? | 1 | Martindale's 29th |
Anticlimacteric | 4 | Duke, 1992 * |
Anticoeliac | 1 | Martindale's 28th |
Anticold | 2 | Duke, 1992 * |