Common Names
Garlic
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ALLITHIAMIN | 25 | Bulb | 0.0 | 3.0 | not available | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
ALLIUM-FRUCTAN | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
ALLIUM-FRUCTAN-K-1 | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
ALLIUM-FRUCTAN-K-2 | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
ALLIUM-FRUCTAN-K-3 | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
ALLIUM-FRUCTAN-K-4 | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
ALLIUM-FRUCTAN-K-5 | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
ALLIUM-FRUCTAN-K-6 | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
ALLIUM-FRUCTAN-K-7 | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
ALLIUM-FRUCTAN-K-8 | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
ALLIUM-LECTIN-AS-1 | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
ALLIUM-LECTIN-AS-2 | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
ALLIUM-SATIVUM-D-GALACTAN | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
ALLIUM-SATIVUM-LECTIN-ASA-I | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
ALLIUM-SATIVUM-LECTIN-ASA-III | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
ALLIUM-SATIVUM-PROTEASE-INHIBITOR-AS-1 | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
ALLIXIN | 6 | Bulb | not available | not available | not available | Duke, 1992 * |
ALLYL-1-PROPENYL-THIOSULFINATE | 1 | Bulb | not available | not available | not available | Duke, 1992 * |
ALLYL-1-PROPENYLTETRASULFIDE | 0 | Bulb | not available | 99.0 | not available | Duke, 1992 * |
ALLYL-1-PROPENYLTRISULFIDE | 0 | Bulb | not available | 119.0 | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Anticardiospasmic | 2 | Duke, 1992 * |
Anticariogenic | 4 | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
Anticarpal-Tunnel | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticataract | 11 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticephalagic | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Anticervicaldysplasic | 3 | Duke, 1992 * |
AntiCFS | 3 | Duke, 1992 * |
Anticheilitic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antichilblain | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Anticholesteremic | 1 | Merck 11th Edition |
Anticholesterogenic | 1 | Duke, 1992 * |
Anticholinesterase | 1 | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
Antichoreic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticirrhotic | 2 | Duke, 1992 * |
Anticirrhotic? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticlastogen | 2 | Duke, 1992 * |
Anticlaudificant? | 1 | Martindale's 29th |
Anticlimacteric | 4 | Duke, 1992 * |
Anticoeliac | 1 | Martindale's 28th |
Anticold | 2 | Duke, 1992 * |