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| Chemical Name Sort descending | Dosage | Reference |
|---|---|---|
| ASCORBIC-ACID | not available | Duke, 1992 * |
| CHARCOAL | 50 g/man/orl | Martindale's 29th |
| COSTULONIDE | 50-200 mg/kg/day | Duke, 1992 * |
| CURCUMIN | not available | Duke, 1992 * |
| CYSTEINE | not available | Merck 11th Edition |
| ELLAGIC-ACID | not available | Duke, 1992 * |
| GLUCURONIC-ACID | not available | Merck 11th Edition |
| GLYCYRRHIZIN | not available | Duke, 1992 * |
| INDOLE-3-CARBINOL | not available | Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY. |
| L-GLUTATHIONE | not available | Duke, 1992 * |
| LIMONENE | not available | Duke, 1992 * |
| P-AMINOBENZOIC-ACID | not available | Duke, 1992 * |
| PABA | not available | Duke, 1992 * |
| PARA-AMINOBENZOIC-ACID (PABA) | not available | Duke, 1992 * |
| PILOCARPINE | not available | Duke, 1992 * |
| QUERCITRIN | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
| TANNIC-ACID | not available | Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp. |
Download these results as:
| Plant Name Sort descending | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Borago officinalis | Borage; Beebread; Beeplant; Talewort | 1 | 20, 176 |
| Boswellia sacra | Olibanum; Frankincense; Olibanum Tree; Weihrauchbaum (Ger.); Weihrauchpflanze (Ger.); arbol del incensio (Sp.); Oliban (Sp.) | 1 | 1, 443, 411.9000003338 |
| Boswellia serrata | Salaki; Salai Guggal; Kundur Luban; Salai; Indian Olibanum-Tree; Indian Frankincense | 2 | 0 |
| Brassica chinensis | Chinese Cabbage; Pak-Choi; Chinese Mustard; Bok-Choy; Celery Mustard; Chinese White Cabbage; Celery Cabbage | 1 | 67, 991 |
| Brassica napus var. napobrassica | Rutabaga; Swede; Swedish Turnip | 1 | 7, 245 |
| Brassica nigra | Black Mustard | 1 | 4, 013 |
| Brassica oleracea | Kohlrabi | 1 | 6, 890 |
| Brassica oleracea var. botrytis l. | Cauliflower | 3 | 19, 660 |
| Brassica oleracea var. capitata l. | Cabbage; Red Cabbage; White Cabbage | 2 | 20, 322 |
| Brassica oleracea var. gemmifera | Brussels-Sprouts; Brussel-Sprout | 2 | 12, 138 |
| Brassica oleracea var. italica | Broccoli; Heading Broccoli; Sprouting Broccoli; Cape Broccoli; Purple Cauliflower; Asparagus Broccoli; Winter Broccoli; Calabrese | 3 | 82, 880 |
| Brassica oleracea var. sabellica l. | Kale; Curly Kale; Kitchen Kale; Scotch Kale | 1 | 30, 880 |
| Brassica oleracea var. viridis l. | Collards; Cow Cabbage; Tall Kale; Tree Kale; Spring-Heading Cabbage | 1 | 19, 095 |
| Brassica rapa | Turnip; Seven-Top Turnip; Rapini | 1 | 75, 731 |
| Bromelia pinguin | Wild Pineapple | 1 | 3, 430 |
| Brosimum alicastrum | Breadnut; Tamamuri | 1 | 3, 500 |
| Bupleurum chinense | Chai-Hu | 1 | 1, 200 |
| Bursera delpechiana | Lignaloe; Linaloe | 1 | 720 |
| Byrsonima crassifolia | Nance | 1 | 9, 275 |
| Caesalpinia pulcherrima | Bird Of Paradise | 1 | 0 |