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| Chemical Name Sort descending | Dosage | Reference |
|---|---|---|
| 2-HYDROXYMETHYLBENZOIC-ACID | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| 3,4-DIHYDROXYBENZOIC-ACID | not available | Duke, 1992 * |
| 3,4-DIMETHYLBENZOIC-ACID | not available | Duke, 1992 * |
| ASPARAGINE | not available | Ekeke, G.I. and Shode, F.O. 1988. Phenylalanine is the Predominant Antisickling Agent in Cajanus cajan Seed Extract. Planta Medica 56(1): 41, 1990. |
| BUTYRIC-ACID-ISOMER | not available | Duke, 1992 * |
| CAJAMINOSE | not available | Iwu, M.M. 1993. Handbook of African Medicinal Plants. CRC Press, Boca Raton, FL 435 pp. |
| CEPHARANTHINE | not available | Duke, 1992 * |
| DL-HOMOSERINE | not available | Duke, 1992 * |
| GLUTAMINE | not available | Duke, 1992 * |
| GLYCINE | not available | Ekeke, G.I. and Shode, F.O. 1988. Phenylalanine is the Predominant Antisickling Agent in Cajanus cajan Seed Extract. Planta Medica 56(1): 41, 1990. |
| HOMOSERINE | not available | Ekeke, G.I. and Shode, F.O. 1988. Phenylalanine is the Predominant Antisickling Agent in Cajanus cajan Seed Extract. Planta Medica 56(1): 41, 1990. |
| LAWSONE | 1 mM | Duke, 1992 * |
| M-HYDROXYBENZOIC-ACID | not available | Planta Medica, 56(6): 681, 1990. |
| O-HYDROXYMETHYLBENZOIC-ACID | not available | Planta Medica, 56(6): 681, 1990. |
| OXYGEN | not available | Martindale's 29th |
| P-HYDROXY-BENZOIC-ACID | 10.5 ug/ml | Duke, 1992 * |
| PHENYLALANINE | 690 ug/ml | Duke, 1992 * |
| PYRIDOXINE | not available | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| TOCOPHEROL | not available | Martindale's 28th |
| VANILLIC-ACID | not available | Planta Medica, 56(6): 681, 1990. |
Download these results as:
| Plant Name Sort descending | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Ocimum basilicum | Basil; Sweet Basil; Cuban Basil | 1 | 20, 700 |
| Oenothera biennis | Evening-Primrose | 3 | 18, 570 |
| Olea europaea | Olive | 3 | 0 |
| Ononis spinosa | Spiny Restharrow; Restharrow; Hauhechel (Ger.) | 2 | 0 |
| Opuntia ficus-indica | Indian Fig; Prickly Pear; Nopal; Nopalito | 3 | 125, 810 |
| Origanum vulgare | Common Turkish Oregano; Wild Oregano; Oregano; Pot Marjoram; Wild Marjoram; European Oregano | 2 | 0 |
| Oryza sativa | Rice | 5 | 10 |
| Pachyrhizus erosus | Yambean | 2 | 5, 805 |
| Paeonia officinalis | Double Peony | 1 | 0 |
| Panax ginseng | Chinese Ginseng; Oriental Ginseng; Ginseng; Korean Ginseng | 3 | 220 |
| Panax quinquefolius | American Ginseng; Ginseng | 4 | 3, 146 |
| Panicum maximum | Guinea grass | 1 | 345 |
| Papaver bracteatum | Great Scarlet Poppy | 2 | 17, 500 |
| Papaver somniferum | Opium Poppy; Poppyseed Poppy | 3 | 43, 016 |
| Passiflora incarnata | Manzana de Mayo; Mayapple; Passionflower | 2 | 0 |
| Perideridia gairdneri | Squaw Root | 2 | 3, 556 |
| Persea americana | Avocado | 3 | 5, 892 |
| Phaseolus acutifolius | Tepary Bean | 1 | 12, 260 |
| Phaseolus lunatus | Butter Bean; Lima Bean | 2 | 47, 700 |
| Phaseolus vulgaris | Black Bean; Green Bean; Haricot Bean; Garden Bean; String Bean; Dwarf Bean; Field Bean; Flageolet Bean; French Bean; Kidney Bean; Navy Bean; Pop Bean; Popping Bean; Snap Bean; Wax Bean; Haricot Vert; Haricot | 3 | 1, 265, 599 |