Common Names
American Ginseng; Ginseng
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
1,3-DIMETHYL-ACRYLIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
1,9-CIS-HEPTADECADIENE-1,6-DIYN-3-OL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
1,9-CIS-HEPTADECADIENE-4,6-DIYN-3-OL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
1-2-9-10-DIEPOXY-3-OXO-HEPTADECA-4-6-DIYNE | 0 | Root | not available | 1.7 | not available | Duke, 1992 * |
1-HEPTADECAENE-4,6-DIYN-3,8,10-TRIOL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
1-HEPTADECAENE-4,6-DIYN-3,8-DIOL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
1-HYDROXY-9-10-EPOXY-C-OXO-HEPTADECA-4-6-DIYNE | 0 | Root | not available | 7.1 | not available | Duke, 1992 * |
1-OCTACOSANOL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
2-PHENYL-DODECANE | 0 | Root Essent. Oil | not available | 41500.0 | not available | Duke, 1992 * |
22-TRANS-DEHYDRO-24-METHYL-CHOLESTEROL | 0 | Seed Oil | not available | not available | not available | Duke, 1992 * |
24-ETHYL-22-TRANS-DEHYDRO-CHOLESTEROL | 0 | Seed Oil | not available | not available | not available | Duke, 1992 * |
24-ETHYL-24(25)-DEHYDRO-CHOLESTEROL | 0 | Seed Oil | not available | not available | not available | Duke, 1992 * |
24-ETHYL-CHOLESTEROL | 0 | Seed Oil | not available | not available | not available | Duke, 1992 * |
24-METHYL-CHOLESTEROL | 0 | Seed Oil | not available | not available | not available | Duke, 1992 * |
24-METHYLENE-24-DIHYDRO-LANOSTEROL | 0 | Seed Oil | not available | not available | not available | Duke, 1992 * |
24-METHYLENE-CYCLOARTANOL | 5 | Seed Oil | not available | not available | not available | Duke, 1992 * |
28-ISOFUCOSTEROL | 0 | Seed Oil | not available | not available | not available | Duke, 1992 * |
3-HYDROXY-5-METHYL-GAMMA-PYRONE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
3-PHENYL-DODECANE | 0 | Root Essent. Oil | not available | 16700.0 | not available | Duke, 1992 * |
3-PHENYL-UNDECANE | 0 | Root Essent. Oil | not available | 16700.0 | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
11B-HSD-Inhibitor | 1 | Duke, 1992 * |
5-Alpha-Reductase-Inhibitor | 4 | Duke, 1992 * |
5-Lipoxygenase-Inhibitor | 1 | Duke, 1992 * |
Abortifacient | 2 | Duke, 1992 * |
Absorbent | 1 | Martindale's 29th |
Acaricide | 1 | Duke, 1992 * |
Acarifuge | 1 | Duke, 1992 * |
ACE-Inhibitor | 1 | Duke, 1992 * |
Acetylcholinergic | 1 | Duke, 1992 * |
AChE-Inhibitor | 1 | Grundy, D. L. and Still, C. C., Inhibition of acetylcholinesterases by pulegone-1,2-epoxide, Oest. Biochem. & Physiol., 23, 1985, 383-8. |
Acidifier | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Acidulant | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Acnegenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
ACTH-genic | 1 | Duke, 1992 * |
Adaptogenic | 1 | Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989. |
Additive | 2 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Adjuvant | 1 | Merck 11th Edition |
Aggregant | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Aldose-Reductase-Inhibitor | 6 | Duke, 1992 * |
Allelopathic | 2 | Holappa, L.D., and Blum*, U. 1991. Effects of Exogenously Applied Ferulic Acid, a Potential Allelopathic Compound, on Leaf Growth, Water Utilization, and Endogenous Abscisic Acid Levels of Tomato, Cucumber, and Bean. J. of Chemical Ecology, 17(5): 865. |