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| Chemical Name | Dosage | Reference |
|---|---|---|
| (+)-8HYDROXYCALAMENENE | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| (+)-8HYDROXYCALAMENENE | not available | Duke, 1992 * |
| (+)-GALBACIN | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| (+)-T-CADINOL | MIC=2-24 ug/ml | Duke, 1992 * |
| (-)-EPICATECHIN | not available | Duke, 1992 * |
| (-)-EPIGALLOCATECHIN | not available | Duke, 1992 * |
| (-)-EPIGALLOCATECHIN-GALLATE | not available | Duke, 1992 * |
| (2Z,8Z)-10-ANGELOYLOXY-MATRICARIA-ESTER | MIC=50->100 ug/mL | Duke, 1992 * |
| (5R,8R,9S,10R)-12-OXO-ENT-3,13-CLERODIEN-15-OIC-ACID | 20-25ug/ml | Duke, 1992 * |
| (Z)-1,3-BIS(4-HYDROXYPHENYL)-1,4-PENTADIENE | not available | Duke, 1992 * |
| 1,2,4-TRIHYDROXYHEPTADECA-16-ENE | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
| 1,2-DIHYDROXY-4-GLUCOSYLNAPTHALENE | not available | Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar. |
| 1,3,4,5-TETRACAFFEOYLQUINIC-ACID | not available | Duke, 1992 * |
| 1,3,5-TRIMETHOXYBENZENE | not available | Duke, 1992 * |
| 1,4-NAPTHAQUINONE | not available | Duke, 1992 * |
| 1,8-CINEOLE | 50 ppm | Duke, 1992 * |
| 1-ACETYLJATIVATRIOL | not available | Recio, M. C., Rios, J. L., and Villar, A., A review of some antimicrobial compounds isolated from medicinal plants reported in the literature 1978-1988, Phytotherapy Research, 3(4), 1989, 117-125. |
| 1-ETHYL-BETA-CARBOLINE | not available | Duke, 1992 * |
| 1-METHOXYCANTHIN-6-ONE | not available | Duke, 1992 * |
| 1-TULIPOSIDE-A | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| Plant Name | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Bonnetia dinizii | not available | 1 | 151.6999969482422 |
| Borago officinalis | Borage; Beebread; Beeplant; Talewort | 7 | 170, 176 |
| Boronia megastigma | Scented Boronia | 3 | 7, 600 |
| Boswellia sacra | Olibanum; Frankincense; Olibanum Tree; Weihrauchbaum (Ger.); Weihrauchpflanze (Ger.); arbol del incensio (Sp.); Oliban (Sp.) | 13 | 7, 422, 994.600000501 |
| Boswellia serrata | Salaki; Salai Guggal; Kundur Luban; Salai; Indian Olibanum-Tree; Indian Frankincense | 12 | 1, 350, 960 |
| Bowdichia virgilioides | not available | 1 | 60 |
| Brassica chinensis | Chinese Cabbage; Pak-Choi; Chinese Mustard; Bok-Choy; Celery Mustard; Chinese White Cabbage; Celery Cabbage | 1 | 67, 991 |
| Brassica juncea | Mustard Greens | 1 | 500 |
| Brassica napus var. napobrassica | Rutabaga; Swede; Swedish Turnip | 1 | 7, 245 |
| Brassica nigra | Black Mustard | 9 | 4, 013 |
| Brassica oleracea | Kohlrabi | 8 | 6, 992.72000008449 |
| Brassica oleracea var. botrytis l. | Cauliflower | 20 | 21, 005 |
| Brassica oleracea var. capitata l. | Cabbage; Red Cabbage; White Cabbage | 20 | 161, 679.53999966383 |
| Brassica oleracea var. gemmifera | Brussels-Sprouts; Brussel-Sprout | 10 | 15, 954 |
| Brassica oleracea var. italica | Broccoli; Heading Broccoli; Sprouting Broccoli; Cape Broccoli; Purple Cauliflower; Asparagus Broccoli; Winter Broccoli; Calabrese | 20 | 83, 472 |
| Brassica oleracea var. sabellica l. | Kale; Curly Kale; Kitchen Kale; Scotch Kale | 6 | 31, 652 |
| Brassica oleracea var. viridis l. | Collards; Cow Cabbage; Tall Kale; Tree Kale; Spring-Heading Cabbage | 1 | 19, 095 |
| Brassica pekinensis | Chinese Cabbage | 5 | 30.20999999344349 |
| Brassica rapa | Turnip; Seven-Top Turnip; Rapini | 2 | 79, 931 |
| Bromelia pinguin | Wild Pineapple | 1 | 3, 430 |