Common Names
Blueberry
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
BENZALDEHYDE | 24 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
BENZYL-ALCOHOL | 9 | Fruit Juice | 0.0 | 0.1 | not available | Duke, 1992 * |
BETA-CAROTENE | 53 | Fruit | 0.6 | 3.9 | -0.14 | Duke, 1992 * |
BETA-CRYPTOXANTHIN | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
BETA-IONONE | 13 | Plant | not available | not available | not available | Duke, 1992 * |
BETA-SITOSTEROL | 47 | Plant | not available | not available | not available | Duke, 1992 * |
BORON | 4 | Fruit | 0.1 | 13.0 | -0.54 | Duke, 1992 * |
BUTAN-1-OL | 0 | Fruit Juice | not available | 0.0 | 1.00 | Duke, 1992 * |
BUTAN-2-OL | 0 | Fruit Juice | not available | 0.0 | 1.00 | Duke, 1992 * |
BUTANOIC-ACID | 0 | Fruit Juice | not available | 0.0 | -1.00 | Duke, 1992 * |
BUTYRIC-ACID-HEX-TRANS-2-ENYL-ESTER | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
CAFFEIC-ACID | 102 | Plant | not available | not available | not available | Duke, 1992 * |
CAFFEIC-ACID-4-O-BETA-D-GLUCOSIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
CALCIUM | 28 | Fruit | 58.0 | 400.0 | -0.80 | Duke, 1992 * |
CAPROIC-ACID | 1 | Fruit Juice | not available | 0.1 | 1.00 | Duke, 1992 * |
CARBOHYDRATES | 0 | Fruit | 141300.0 | 918130.0 | 0.72 | Duke, 1992 * |
CARYOPHYLLENE | 31 | Fruit | not available | not available | not available | Duke, 1992 * |
CHLOROGENIC-ACID | 77 | Fruit | not available | 3000.0 | 1.51 | Duke, 1992 * |
CHRYSANTHEMIN | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
CITRONELLOL | 15 | Fruit | 0.0 | 0.0 | -0.57 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antianginal | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiangiogenic | 4 | Duke, 1992 * |
Antianorectic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antianorexic | 1 | Martindale's 29th |
Antianxiety | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiapoplectic | 1 | Duke, 1992 * |
Antiarabiflavinotic | 1 | Martindale's 28th |
Antiarachidonate | 1 | Duke, 1992 * |
Antiarrhythmic | 9 | Duke, 1992 * |
Antiarteriosclerotic | 1 | Duke, 1992 * |
Antiarthritic | 12 | Duke, 1992 * |
Antiasthmatic | 9 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiasthmatic? | 1 | Duke, 1992 * |
Antiatherogenic | 2 | Duke, 1992 * |
Antiatherosclerotic | 10 | Duke, 1992 * |
Antibackache | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antibacterial | 38 | Economou, D., and Nahrstedt, A. 1991. Chemical, Physiological, and Toxicological Aspects of the Essential Oil of Some Species of the Genus Bystropogon*. Planta Medica, 57: 347, 1991. |
Antiberiberi | 1 | Duke, 1992 * |
AntiBPH | 1 | Duke, 1992 * |
Antibronchitic | 3 | Duke, 1992 * |