Plant Salvia officinalis (Lamiaceae) | Dr. Duke's Phytochemical and Ethnobotanical Databases

Common Names

Sage

How this plant is used

Food

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List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name	Activity Count	Plant Part	Low Parts Per Million	High Parts Per Million	Standard Deviation	Reference
CAFFEIC-ACID	102	Inflorescence	not available	not available	not available	Duke, 1992 *
CAFFEIC-ACID	102	Shoot	not available	not available	not available	Duke, 1992 *
CALAMENE	0	Plant	5.0	28.0	1.00	Duke, 1992 *
CALCIUM	28	Leaf	1696.0	10800.0	-0.52	Duke, 1992 *
CAMPESTEROL	2	Fruit	not available	not available	not available	Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705.
CAMPESTEROL	2	Fruit Essent. Oil	not available	not available	not available	Duke, 1992 *
CAMPESTEROL	2	Leaf	not available	120.0	-0.20	Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
CAMPHENE	9	Essential Oil	30200.0	60700.0	1.13	Duke, 1992 *
CAMPHENE	9	Leaf	20.0	18592.0	6.83	Duke, 1992 *
CAMPHENE	9	Leaf Essent. Oil	28000.0	66400.0	1.48	Duke, 1992 *
CAMPHENE	9	Et	not available	47000.0	not available	Duke, 1992 *
CAMPHOR	41	Essential Oil	76000.0	305000.0	0.54	Duke, 1992 *
CAMPHOR	41	Leaf	0.0	9324.0	-0.04	Duke, 1992 *
CAMPHOR	41	Leaf Essent. Oil	44000.0	458000.0	2.01	Duke, 1992 *
CAMPHOR	41	Pericarp Essent. Oil	not available	229000.0	not available	Duke, 1992 *
CARBOHYDRATES	0	Leaf	103620.0	660000.0	0.38	Duke, 1992 *
CARNOSIC-ACID	2	Leaf	not available	12400.0	1.59	Duke, 1992 *
CARNOSIC-ACID	2	Resin, Exudate, Sap	not available	57000.0	not available	Duke, 1992 *
CARNOSIC-ACID	2	Shoot	not available	35.0	-0.67	Duke, 1992 *
CARNOSIC-ACID-12-METHYL-ETHER	0	Shoot	not available	not available	not available	Duke, 1992 *

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List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity	Chemical Count	Reference
Anticancer (Esophagus)	1	Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY.
Anticancer (Forestomach)	2	Duke, 1992 *
Anticancer (Liver)	2	Duke, 1992 *
Anticancer (Lung)	2	Duke, 1992 *
Anticancer (Mouth)	1	Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY.
Anticancer (Pancreas)	2	Duke, 1992 *
Anticancer (Skin)	2	Duke, 1992 *
Anticanker	3	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Anticarcinogenic	4	Economic & Medicinal Plant Research, 6: 189.
Anticarcinomic	6	Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
Anticarcinomic (Colon)	1	Duke, 1992 *
Anticarcinomic (Lung)	1	Duke, 1992 *
Anticardiospasmic	1	Duke, 1992 *
Anticariogenic	12	Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105.
Anticarpal-Tunnel	1	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Anticataract	9	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Anticatarrh	1	Martindale's 29th
Anticephalagic	3	Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
Anticervicaldysplasic	3	Duke, 1992 *
AntiCFS	3	Duke, 1992 *