Plant Prunus persica (Rosaceae) | Dr. Duke's Phytochemical and Ethnobotanical Databases

Common Names

Peach

How this plant is used

Food

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List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name	Activity Count	Plant Part	Low Parts Per Million	High Parts Per Million	Standard Deviation	Reference
GLUTAMIC-ACID	8	Fruit	1060.0	8586.0	-0.36	Duke, 1992 *
GLYCINE	12	Fruit	240.0	1944.0	-0.64	Duke, 1992 *
HCN	9	Leaf	not available	not available	not available	Duke, 1992 *
HENTRIACONTANE	0	Leaf	not available	not available	not available	Duke, 1992 *
HEXANOIC-ACID	2	Fruit	not available	not available	not available	Duke, 1992 *
HEXYL-ACETATE	1	Fruit	not available	not available	not available	Duke, 1992 *
HEXYL-FORMATE	1	Fruit	not available	not available	not available	Duke, 1992 *
HISTIDINE	7	Fruit	130.0	1053.0	-0.46	Duke, 1992 *
IRON	6	Bark	not available	117.0	-0.38	Duke, 1992 *
IRON	6	Fruit	1.0	99.0	-0.13	Duke, 1992 *
IRON	6	Seed	not available	80.0	-0.33	Duke, 1992 *
ISOLEUCINE	3	Fruit	200.0	1620.0	-0.61	Duke, 1992 *
ISOVALERIANIC-ACID	0	Fruit	not available	not available	not available	Duke, 1992 *
KAEMPFEROL	75	Leaf	not available	not available	not available	Duke, 1992 *
KAEMPFEROL-3-0-GALACTOSIDE	0	Plant	not available	not available	not available	Duke, 1992 *
KAEMPFEROL-3-0-GLUCOSIDE	0	Plant	not available	not available	not available	Duke, 1992 *
KAEMPFEROL-3-RHAMNOSIDE	2	Plant	not available	not available	not available	Duke, 1992 *
L-ARABINOSE	0	Gum	not available	not available	not available	Duke, 1992 *
L-MALIC-ACID	0	Fruit	not available	not available	not available	Duke, 1992 *
L-RHAMNOSE	0	Gum	not available	not available	not available	Duke, 1992 *

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List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity	Chemical Count	Reference
Antinephrolytic	1	Duke, 1992 *
Antinesidioblastosic	1	Martindale's 29th
Antineuralgic	2	Duke, 1992 *
Antineuramidase	1	Duke, 1992 *
Antineurasthenic	1	Duke, 1992 *
Antineuritic	1	Duke, 1992 *
Antineuropathic	4	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antineurotic	1	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
AntiNF-kB	1	Duke, 1992 *
Antinitrosaminic	5	Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18.
Antinitrosic	1	Martindale's 28th
Antinociceptive	4	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antinyctalopic	2	Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY.
Antiobesity	5	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antiobesity?	1	Internat. J. Oriental Med. 16: 4.
Antiodontalgic	1	Martindale's 28th
Antionychyotic	1	Duke, 1992 *
Antiophidic	4	Economic & Medicinal Plant Research, 5: 363.
Antiophthalmic	1	Martindale's 29th
Antiorchitic	1	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.