Common Names
Almond
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
MUCILAGE | 3 | Seed | 20000.0 | 40000.0 | -0.99 | Duke, 1992 * |
MUFA | 13 | Seed | 339020.0 | 354615.0 | 1.77 | USDA's Ag Handbook 8 and sequelae) |
MYRISTIC-ACID | 6 | Seed | 2980.0 | 3117.0 | -0.26 | USDA's Ag Handbook 8 and sequelae) |
NIACIN | 39 | Seed | 26.0 | 63.0 | 0.60 | USDA's Ag Handbook 8 and sequelae) |
NICKEL | 3 | Seed | 1.2 | 1.6 | -0.60 | Furr, A.K., et al. 1979 |
NITROGEN | 0 | Seed | 3700.0 | 4315.0 | -1.64 | ACTA AGRIC SCAND SUPPL 22: 1980 |
OLEIC-ACID | 18 | Seed | 231000.0 | 478170.0 | 2.95 | Duke, 1992 * |
OXALIC-ACID | 9 | Seed | not available | 4073.0 | 0.16 | Watt, J.M. and Breyer-Brandwijk, M.G. 1962. The Medicinal and Poisonous Plants of Southern and Eastern Africa. E. & S. Livingstone, Ltd. Edinburg & London. 1457 pp. |
P-COUMARIC-ACID | 25 | Plant | not available | not available | not available | Duke, 1992 * |
PALMITIC-ACID | 13 | Seed | 19950.0 | 48980.0 | 0.31 | Duke, 1992 * |
PALMITOLEIC-ACID | 2 | Seed | 3040.0 | 3180.0 | -0.22 | USDA's Ag Handbook 8 and sequelae) |
PANTOTHENIC-ACID | 11 | Seed | 4.0 | 5.0 | -1.23 | USDA's Ag Handbook 8 and sequelae) |
PENTOSANS | 0 | Seed | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
PHENETHYLAMINE | 3 | Seed | not available | not available | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
PHENYL-ETHYL-ALCOHOL | 0 | Flower | not available | not available | not available | Duke, 1992 * |
PHENYLACETIC-ACID | 2 | Flower | not available | not available | not available | Duke, 1992 * |
PHENYLALANINE | 7 | Seed | 11130.0 | 11642.0 | 0.01 | USDA's Ag Handbook 8 and sequelae) |
PHOSPHORUS | 4 | Seed | 4420.0 | 8735.0 | 0.89 | Duke, 1992 * |
PHYTATE | 0 | Seed | 12800.0 | 13640.0 | 0.15 | Duke, 1992 * |
PHYTIC-ACID | 9 | Seed | not available | 3624.0 | -1.07 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Anticarcinomic (Breast) | 1 | Medline (post 1990 searches filed in my computer) |
Anticardiospasmic | 1 | Duke, 1992 * |
Anticariogenic | 2 | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
Anticarpal-Tunnel | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticataract | 9 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticephalagic | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Anticervicaldysplasic | 5 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
AntiCFS | 3 | Duke, 1992 * |
Anticheilitic | 4 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antichilblain | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Anticirrhotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticirrhotic? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticlastogen | 1 | Duke, 1992 * |
Anticlaudificant? | 1 | Martindale's 29th |
Anticlimacteric | 4 | Duke, 1992 * |
Anticoeliac | 1 | Martindale's 28th |
Anticold | 2 | Duke, 1992 * |
Anticolitic | 3 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anticomplementary | 1 | Duke, 1992 * |
Anticonvulsant | 4 | Duke, 1992 * |