Common Names
Pea
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ALANINE | 3 | Seed | 2400.0 | 11353.0 | 0.25 | Duke, 1992 * |
ALANINE | 3 | Shoot | not available | 313.0 | -1.00 | Duke, 1992 * |
ALLANTOIN | 12 | Shoot | not available | not available | not available | Duke, 1992 * |
ALPHA-AMINO-ADIPIC-ACID | 0 | Seed | not available | not available | not available | Duke, 1992 * |
ALPHA-AMYRIN | 10 | Seed | not available | not available | not available | Duke, 1992 * |
ALPHA-CAROTENE | 7 | Seed | not available | not available | not available | Duke, 1992 * |
ALPHA-LINOLENIC-ACID | 15 | Fruit | 130.0 | 1286.0 | -0.57 | Duke, 1992 * |
ALPHA-LINOLENIC-ACID | 15 | Seed | 350.0 | 1656.0 | -0.30 | Duke, 1992 * |
ALUMINUM | 5 | Seed | 1.0 | 24.0 | -0.32 | Duke, 1992 * |
ARACHIDIC-ACID | 0 | Seed | not available | not available | not available | Duke, 1992 * |
ARGININE | 14 | Fruit | 1340.0 | 13254.0 | 2.39 | Duke, 1992 * |
ARGININE | 14 | Seed | 4280.0 | 20246.0 | -0.19 | Duke, 1992 * |
ARSENIC | 2 | Seed | 0.0 | 0.0 | -0.39 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Fruit | 600.0 | 5935.0 | 0.08 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Seed | 44.0 | 1892.0 | 0.80 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Sprout Seedling | not available | 1650.0 | 0.24 | Duke, 1992 * |
ASH | 0 | Fruit | 5600.0 | 55391.0 | -0.03 | Duke, 1992 * |
ASH | 0 | Plant | 60000.0 | 191000.0 | 1.26 | Duke, 1992 * |
ASH | 0 | Seed | 8280.0 | 43138.0 | -0.14 | Duke, 1992 * |
ASPARTIC-ACID | 3 | Fruit | 2280.0 | 22552.0 | 1.63 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antioxidant | 40 | Larson, R.A. 1987. Review Article Number 30. The Antioxidants of Higher Plants. Phytochemistry. 27: 969-978. |
Antioxidant Synergist | 3 | Merck 11th Edition |
Antioxidant? | 2 | Duke, 1992 * |
Antiozenic | 1 | Duke, 1992 * |
Antipapillomic | 1 | Duke, 1992 * |
Antiparkinsonian | 10 | Martindale's 28th |
Antiparotitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antipellagric | 3 | Martindale's 28th |
Antipeptic | 1 | 25 Dispensatory |
Antiperiodic | 1 | Duke, 1992 * |
Antiperiodontic | 1 | Duke, 1992 * |
Antiperiodontitic | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiperoxidant | 5 | Planta Medica, 57: A54, 1991. |
Antiphenylketonuric | 2 | Martindale's 29th |
Antiphotophobic | 2 | Martindale's 29th |
Antipityriasic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiplaque | 4 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
AntiPMS | 6 | Duke, 1992 * |
Antipneumonic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antipodagric | 1 | Duke, 1992 * |