Common Names
Pea
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
CAMPESTEROL | 2 | Seed | not available | not available | not available | Duke, 1992 * |
CARBOHYDRATES | 0 | Fruit | 75600.0 | 747774.0 | -0.19 | Duke, 1992 * |
CARBOHYDRATES | 0 | Plant | 296000.0 | 506000.0 | -1.07 | Duke, 1992 * |
CARBOHYDRATES | 0 | Seed | 144600.0 | 684000.0 | 0.64 | Duke, 1992 * |
CELLULOSE | 1 | Seed | 74000.0 | 96000.0 | -0.18 | Duke, 1992 * |
CEPHALIN | 1 | Seed | not available | not available | not available | Duke, 1992 * |
CHLORINE | 7 | Seed | 200.0 | 590.0 | 0.47 | Duke, 1992 * |
CHOLESTEROL | 1 | Seed | not available | not available | not available | Duke, 1992 * |
CHOLINE | 20 | Fruit | not available | 2060.0 | -0.18 | Duke, 1992 * |
CHOLINE | 20 | Root | not available | 61.0 | -0.41 | Duke, 1992 * |
CHOLINE | 20 | Seed | 1970.0 | 2800.0 | 1.06 | Duke, 1992 * |
CHOLINE | 20 | Shoot | not available | 121.0 | -0.61 | Duke, 1992 * |
CHROMIUM | 24 | Seed | 0.0 | 0.2 | -0.66 | Duke, 1992 * |
CIS-SINAPIC-ACID | 0 | Seed | not available | not available | not available | Duke, 1992 * |
CITRIC-ACID | 23 | Seed | not available | not available | not available | Duke, 1992 * |
COBALT | 2 | Plant | not available | 0.2 | -0.47 | Duke, 1992 * |
COBALT | 2 | Seed | 0.0 | 0.2 | -0.20 | Duke, 1992 * |
COPPER | 12 | Seed | 2.0 | 10.0 | -0.44 | Duke, 1992 * |
COUMESTROL | 13 | Fruit | not available | 300.0 | not available | Duke, 1992 * |
COUMESTROL | 13 | Seed | not available | 0.6 | -0.49 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
11B-HSD-Inhibitor | 1 | Duke, 1992 * |
5-Alpha-Reductase-Inhibitor | 6 | Duke, 1992 * |
5-HETE-Inhibitor | 1 | Duke, 1992 * |
5-Lipoxygenase-Inhibitor | 1 | Duke, 1992 * |
Abortifacient | 2 | Duke, 1992 * |
Absorbent | 1 | Martindale's 29th |
Acaricide | 1 | Duke, 1992 * |
Acarifuge | 1 | Duke, 1992 * |
ACE-Inhibitor | 2 | Duke, 1992 * |
Acidulant | 1 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Acnegenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Additive | 1 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Adjuvant | 1 | Merck 11th Edition |
Adrenergic | 1 | Merck 11th Edition |
Aggregant | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Aldose-Reductase-Inhibitor | 8 | Duke, 1992 * |
Allelochemic | 3 | Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp. |
Allelopathic | 5 | Holappa, L.D., and Blum*, U. 1991. Effects of Exogenously Applied Ferulic Acid, a Potential Allelopathic Compound, on Leaf Growth, Water Utilization, and Endogenous Abscisic Acid Levels of Tomato, Cucumber, and Bean. J. of Chemical Ecology, 17(5): 865. |
Allergenic | 10 | Mitchell, J. and Rook, A.J. 1923. Botanical Dermatology: plants and plant products injurious to the skin. Vancouver: Greengrass, 1979. xiii, 787 p.: ill. |
Alpha-Amylase-Inhibitor | 1 | Duke, 1992 * |