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Common Names
Pea
How this plant is used
Food
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| CRYPTOXANTHIN | 2 | Seed | 0.1 | 0.9 | not available | Duke, 1992 * |
| CYANIDIN | 7 | Flower | not available | not available | not available | Duke, 1992 * |
| CYANIDIN-3-SAMBUBIOSIDE-5-GLUCOSIDE | 0 | Hull Husk | not available | not available | not available | Duke, 1992 * |
| CYANIDIN-3-SOPHOROSIDE-5-GLUCOSIDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
| CYCLOARTENOL | 7 | Sprout Seedling | not available | not available | not available | Duke, 1992 * |
| CYSTINE | 2 | Fruit | 320.0 | 3165.0 | 2.23 | Duke, 1992 * |
| CYSTINE | 2 | Seed | 320.0 | 1514.0 | -1.14 | Duke, 1992 * |
| DAIDZEIN | 32 | Seed | not available | 0.4 | -0.55 | Kaufman,PB,Duke,JA,Brielmann,H,Boik,J and Hoyt,JE. 1997. A Comparative Survey of Leguminous Plants as Sources of the Isoflavones Genistein and Daidzein: Implications For Human Nutrition and Health. Journal of Alternative & Complementary Medicine 3(1):7-12 |
| DEHYDROASCORBIC-ACID | 0 | Seed | 1.0 | 7.0 | not available | Duke, 1992 * |
| DELPHINIDIN | 9 | Flower | not available | not available | not available | Duke, 1992 * |
| DELPHINIDIN-3,5-DIGLUCOSIDE | 0 | Flower | not available | not available | not available | Duke, 1992 * |
| DELPHINIDIN-3-GLUCOSIDE | 1 | Flower | not available | not available | not available | Duke, 1992 * |
| DIHYDROFOLATE-SYNTHESASE | 0 | Sprout Seedling | not available | not available | not available | Duke, 1992 * |
| FAT | 0 | Fruit | 2000.0 | 19782.0 | -0.49 | Duke, 1992 * |
| FAT | 0 | Plant | 15000.0 | 54000.0 | 0.03 | Duke, 1992 * |
| FAT | 0 | Seed | 3670.0 | 20481.0 | -1.29 | Duke, 1992 * |
| FERULIC-ACID | 61 | Seed | not available | not available | not available | Duke, 1992 * |
| FIBER | 15 | Fruit | 25000.0 | 247280.0 | 1.00 | Duke, 1992 * |
| FIBER | 15 | Plant | 168000.0 | 361000.0 | 1.02 | Duke, 1992 * |
| FIBER | 15 | Seed | 22100.0 | 104541.0 | -0.24 | Duke, 1992 * |
| Activity | Chemical Count | Reference |
|---|---|---|
| 11B-HSD-Inhibitor | 1 | Duke, 1992 * |
| 5-Alpha-Reductase-Inhibitor | 6 | Duke, 1992 * |
| 5-HETE-Inhibitor | 1 | Duke, 1992 * |
| 5-Lipoxygenase-Inhibitor | 1 | Duke, 1992 * |
| Abortifacient | 2 | Duke, 1992 * |
| Absorbent | 1 | Martindale's 29th |
| Acaricide | 1 | Duke, 1992 * |
| Acarifuge | 1 | Duke, 1992 * |
| ACE-Inhibitor | 2 | Duke, 1992 * |
| Acidulant | 1 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
| Acnegenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Additive | 1 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
| Adjuvant | 1 | Merck 11th Edition |
| Adrenergic | 1 | Merck 11th Edition |
| Aggregant | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| Aldose-Reductase-Inhibitor | 8 | Duke, 1992 * |
| Allelochemic | 3 | Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp. |
| Allelopathic | 5 | Holappa, L.D., and Blum*, U. 1991. Effects of Exogenously Applied Ferulic Acid, a Potential Allelopathic Compound, on Leaf Growth, Water Utilization, and Endogenous Abscisic Acid Levels of Tomato, Cucumber, and Bean. J. of Chemical Ecology, 17(5): 865. |
| Allergenic | 10 | Mitchell, J. and Rook, A.J. 1923. Botanical Dermatology: plants and plant products injurious to the skin. Vancouver: Greengrass, 1979. xiii, 787 p.: ill. |
| Alpha-Amylase-Inhibitor | 1 | Duke, 1992 * |