Common Names
Lime
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ASCORBIC-ACID | 112 | Fruit | 291.0 | 4444.0 | -0.01 | Duke, 1992 * |
ASH | 0 | Fruit | 2000.0 | 3800.0 | -1.37 | Duke, 1992 * |
BERGAMOTTIN | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
BERGAPTEN | 26 | Fruit | not available | not available | not available | Duke, 1992 * |
BETA-BISABOLENE | 6 | Fruit | not available | 90.0 | -0.86 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
BETA-CAROTENE | 53 | Fruit | 0.0 | 2.0 | -0.15 | Duke, 1992 * |
BETA-PHELLANDRENE | 3 | Fruit | not available | 90.0 | -0.46 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
BETA-PINENE | 13 | Fruit | 90.0 | 1190.0 | -0.26 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
BETA-TERPINEOL | 3 | Fruit | not available | 70.0 | 1.00 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
BORNEOL | 35 | Fruit | not available | 60.0 | -0.71 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
CALCIUM | 28 | Fruit | 90.0 | 3084.0 | -0.18 | Duke, 1992 * |
CAMPHENE | 9 | Fruit | 50.0 | 80.0 | -0.32 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
CARBOHYDRATES | 0 | Fruit | 59000.0 | 895900.0 | 0.60 | Duke, 1992 * |
CARYOPHYLLENE | 31 | Fruit | 30.0 | 250.0 | -0.39 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
CITRAL | 53 | Fruit | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
CITRIC-ACID | 23 | Fruit | not available | 800.0 | -0.64 | Duke, 1992 * |
CITRONELLAL | 20 | Fruit | not available | 140.0 | 0.86 | Duke, 1992 * |
COPPER | 12 | Fruit | 1.0 | 6.0 | -0.53 | USDA's Ag Handbook 8 and sequelae) |
DECANAL | 0 | Fruit | 9.0 | 10.0 | -0.80 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
DECANOL | 2 | Fruit | not available | 6.0 | 1.00 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
Activity | Chemical Count | Reference |
---|---|---|
Antiscoliotic | 1 | Duke, 1992 * |
Antiscorbutic | 1 | Martindale's 28th |
Antiscotomic | 1 | Duke, 1992 * |
Antiseborrheic | 2 | Duke, 1992 * |
Antiseptic | 17 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antishingles | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antishock | 2 | Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp. |
Antisinusitic | 1 | Duke, 1992 * |
Antispare-Tire | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antispasmodic | 16 | Fitoterapia No.59-1984. |
Antistaphylococcic | 6 | Duke, 1992 * |
Antistomatitic | 1 | Martindale's 28th |
Antistreptococcic | 2 | Duke, 1992 * |
Antistress | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antistroke | 1 | Duke, 1992 * |
Antisyndrome-X | 2 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antitinnitic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antitriglyceride | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antitubercular | 3 | Duke, 1992 * |