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Common Names
Celery
How this plant is used
Food
Select a Results View:
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| MYRCENE | 22 | Et | not available | 18000.0 | 1.00 | Duke, 1992 * |
| MYRISTIC-ACID | 6 | Seed | 125.0 | 213.0 | -0.29 | Duke, 1992 * |
| MYRISTIC-ACID | 6 | Pt | 10.0 | 190.0 | not available | USDA's Ag Handbook 8 and sequelae) |
| MYRISTICIN | 31 | Plant | not available | not available | not available | Duke, 1992 * |
| MYRISTICIN | 31 | Seed | 230.0 | 360.0 | -0.99 | Duke, 1992 * |
| MYRTENAL | 5 | Seed | not available | not available | not available | Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp. |
| MYRTENOL | 2 | Seed | not available | not available | not available | Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp. |
| N-6-BENZYL-ADENINE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
| N-6-BENZYL-ADENINE-RIBOSIDE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
| N-6-ISOPENT-2-ENYL-ADENOSINE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
| N-BUTYLPHTHALIDE | 1 | Fruit Essent. Oil | 50000.0 | 72000.0 | not available | Duke, 1992 * |
| N-BUTYLPHTHALIDE | 1 | Root | not available | 30.0 | not available | Duke, 1992 * |
| N-BUTYLPHTHALIDE | 1 | Seed | 190.0 | 1800.0 | not available | Duke, 1992 * |
| N-BUTYLPHTHALIDE | 1 | Seed Essent. Oil | 25600.0 | 72000.0 | not available | Duke, 1992 * |
| N-HEXYLCYCLOHEXADIENE | 0 | Seed | not available | not available | not available | Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp. |
| N-METHYL-ANILINE | 0 | Stem | not available | 0.5 | not available | Duke, 1992 * |
| N-METHYL-ANILINE | 0 | Pt | not available | 7.0 | not available | Duke, 1992 * |
| N-METHYL-BETA-PHENETHYLAMINE | 0 | Stem | not available | 0.5 | not available | Duke, 1992 * |
| N-METHYL-PHENETHYLAMINE | 0 | Stem | not available | 0.5 | not available | Duke, 1992 * |
| N-METHYL-PHENETHYLAMINE | 0 | Pt | not available | 0.5 | not available | Duke, 1992 * |
| Activity | Chemical Count | Reference |
|---|---|---|
| Antiallergic | 15 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| Antialopecic | 7 | Duke, 1992 * |
| Antialzheimeran | 7 | Duke, 1992 * |
| Antialzheimeran? | 2 | Grundy, D. L. and Still, C. C., Inhibition of acetylcholinesterases by pulegone-1,2-epoxide, Oest. Biochem. & Physiol., 23, 1985, 383-8. |
| Antiamblyopic | 1 | Duke, 1992 * |
| Antianaphylactic | 3 | Economic & Medicinal Plant Research, 6: 189. |
| Antiandrogenic | 5 | Malini, T. and Vanithakumari, G. 1989. Rat Toxicity Studies With B-Sitosterol. Journal of Ethnopharmacology, 28: 221-234, 1990. |
| Antianemic | 4 | Martindale's 28th |
| Antianginal | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antiangiogenic | 5 | Duke, 1992 * |
| Antianorectic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antianorexic | 1 | Martindale's 29th |
| Antianoxic | 1 | Yamahara, J., Matsuda, H., Naitoh, Y., Fujimura, H., and Tamai, Y. 1990. Antianoxic Action and Active Constituents of Atractylodis Lanceae Rhizoma. Chem. Pharm. Bull. 38(7): 2033-2034, 1990. |
| Antianxiety | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antiapertif | 1 | Duke, 1992 * |
| Antiaphthic | 1 | Martindale's 28th |
| Antiapoplectic | 1 | Duke, 1992 * |
| Antiappetant | 1 | Duke, 1992 * |
| Antiarabiflavinotic | 1 | Martindale's 28th |
| Antiarachidonate | 1 | Duke, 1992 * |