Common Names
Garlic
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
DIALLYL-TRISULFIDE | 28 | Essential Oil | not available | not available | not available | Duke, 1992 * |
DIGALACTOSYL-DIGLYCERIDE | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
DIMETHYL-AJOENE | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
DIMETHYL-DIFURAN | 0 | Bulb | 5.0 | 30.0 | not available | Duke, 1992 * |
DIMETHYL-DISELENIDE | 0 | Bulb | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
DIMETHYL-DISULFIDE | 2 | Bulb | 0.6 | 2.5 | not available | Duke, 1992 * |
DIMETHYL-DISULFIDE | 2 | Essential Oil | not available | not available | not available | Duke, 1992 * |
DIMETHYL-HEXASULFIDE | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
DIMETHYL-PENTASULFIDE | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
DIMETHYL-SELENIDE | 0 | Bulb | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
DIMETHYL-SULFIDE | 2 | Bulb | not available | not available | not available | Duke, 1992 * |
DIMETHYL-SULFIDE | 2 | Essential Oil | not available | not available | not available | Duke, 1992 * |
DIMETHYL-THIOSULFINATE | 1 | Bulb | not available | not available | not available | Duke, 1992 * |
DIMETHYL-TRISULFIDE | 0 | Bulb | 0.8 | 19.0 | not available | Duke, 1992 * |
DIMETHYL-TRISULFIDE | 0 | Essential Oil | not available | not available | not available | Duke, 1992 * |
DIMETHYL-TRISULFIDE | 0 | Fruit Juice | not available | not available | not available | Deruaz, D., et. al. 1994. Analytical Strategy by Coupling Headspace Gas Chromatography, Atomic Emission Spectrometric Detection and Mass Spectrometry Application to Sulfur Compounds from Garlic. J. Chromatogr., 677(2): 345-354. |
DIMETHYLTETRASULFIDE | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
DIPROP-2-ENYL-DISULFIDE | 0 | Essential Oil | not available | not available | not available | Duke, 1992 * |
DIPROPENYL-DISULFIDE | 0 | Fruit Juice | not available | not available | not available | Deruaz, D., et. al. 1994. Analytical Strategy by Coupling Headspace Gas Chromatography, Atomic Emission Spectrometric Detection and Mass Spectrometry Application to Sulfur Compounds from Garlic. J. Chromatogr., 677(2): 345-354. |
DIPROPYLSULFIDE | 0 | Bulb | not available | 178.0 | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Anticardiospasmic | 2 | Duke, 1992 * |
Anticariogenic | 4 | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
Anticarpal-Tunnel | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticataract | 11 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticephalagic | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Anticervicaldysplasic | 3 | Duke, 1992 * |
AntiCFS | 3 | Duke, 1992 * |
Anticheilitic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antichilblain | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Anticholesteremic | 1 | Merck 11th Edition |
Anticholesterogenic | 1 | Duke, 1992 * |
Anticholinesterase | 1 | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
Antichoreic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticirrhotic | 2 | Duke, 1992 * |
Anticirrhotic? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticlastogen | 2 | Duke, 1992 * |
Anticlaudificant? | 1 | Martindale's 29th |
Anticlimacteric | 4 | Duke, 1992 * |
Anticoeliac | 1 | Martindale's 28th |
Anticold | 2 | Duke, 1992 * |