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Plant Achillea millefolium (Asteraceae)

Common Names
Yarrow; Milfoil
How this plant is used
Generally Recognized as Safe
View the list of ubiquitous chemicals
List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
BETA-CARYOPHYLLENE 0 Leaf 1.0 65.0 -0.30 Duke, 1992 *
BETA-CARYOPHYLLENE-OXIDE 0 Leaf 1.0 30.0 -1.00 Duke, 1992 *
BETA-CUBEBENE 0 Leaf 1.0 15.0 -0.27 Duke, 1992 *
BETA-ELEMENE 5 Leaf not available not available not available Duke, 1992 *
BETA-FARNESENE 0 Leaf not available not available not available Duke, 1992 *
BETA-HIMACHALENE 0 Plant not available 50.0 not available Duke, 1992 *
BETA-PINENE 13 Leaf 1.0 720.0 0.63 Duke, 1992 *
BETA-SITOSTEROL 47 Plant not available not available not available Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
BETA-SITOSTEROL-ACETATE 0 Plant not available not available not available Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
BETA-THUJONE 5 Leaf 1.0 30.0 -0.58 Duke, 1992 *
BETAINE 14 Plant not available not available not available Wealth of India.
BETONICINE 2 Plant not available not available not available Wealth of India.
BORNEOL 35 Leaf 6.0 275.0 -0.14 Duke, 1992 *
BORNYL-ACETATE 12 Plant not available 50.0 -0.44 Duke, 1992 *
BUTYRIC-ACID 6 Plant not available not available not available List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
CAFFEIC-ACID 102 Plant not available not available not available Duke, 1992 *
CALCIUM 28 Plant 1535.0 8670.0 -0.53 Duke, 1992 *
CAMPHENE 9 Leaf 2.0 600.0 0.03 Duke, 1992 *
CAMPHERENONE 0 Plant not available 70.0 not available Duke, 1992 *
CAMPHOR 41 Leaf 20.0 2880.0 -0.18 Duke, 1992 *
View the list of ubiquitous chemicals
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
AntiNF-kB 1 Duke, 1992 *
Antinitrosaminic 9 Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18.
Antinitrosating 1 Duke, 1992 *
Antinitrosic 1 Martindale's 28th
Antinociceptive 7 Rao, V.S.N., Menezes, A.M.S., Viana, G.S.B. 1990. Effect of myrcene on nociception in mice. J. Pharm. Pharmacol. 42: 877-878, 1990.
Antinyctalopic 1 Duke, 1992 *
Antiobesity 7 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antiobesity? 1 Duke, 1992 *
Antiodontalgic 1 Martindale's 28th
Antioncychomycotic 1 Martindale's 29th
Antionychogryphotic 1 Martindale's 28th
Antionychyotic 2 Taylor, Leslie. 2005. The Healing Power of Rainforest Herbs. SquareOne Publisher, Garden City Park, NY. 519 pp.
Antiophidic 6 Economic & Medicinal Plant Research, 5: 363.
Antiophthalmic 1 Martindale's 29th
Antiorchitic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antiosteoarthritic 2 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antiosteoporotic 7 Duke, 1992 *
Antiosteoporotic? 1 Duke, 1992 *
Antiotitic 2 Martindale's 28th
Antiototic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.