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Chemical ID
BETAFARNESENE
Ubiquitous
No
| Plant Name | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|
| Achillea millefolium | Leaf | not available | not available | not available | Duke, 1992 * |
| Agastache rugosa | Tissue Culture | not available | not available | not available | Jim Duke's personal files. |
| Ageratum conyzoides | Plant | 5.0 | 37.5 | -0.3 | Duke, 1992 * |
| Ageratum conyzoides | Shoot | not available | 580.0 | 2.8 | R. Vera, (1993); Chemical composition of the essential oil Ageratum conyzoides L. (Asteraceae) from Reunion, Flavour Fragr. J., Vol.8, 257-260. |
| Alpinia galanga | Rhizome Essent. Oil | not available | 9400.0 | not available | Duke, 1992 * |
| Alpinia galanga | Leaf Essent. Oil | not available | 9400.0 | 1.0 | Duke, 1992 * |
| Angelica archangelica | Root Essent. Oil | not available | not available | not available | Duke, 1992 * |
| Angelica archangelica | Root | 5.0 | 15.0 | -0.6 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| Artemisia annua | Leaf | 25.0 | 1520.0 | 1.3 | Duke, 1992 * |
| Artemisia annua | Plant | not available | not available | not available | Duke, 1992 * |
| Centella asiatica | Plant | not available | not available | not available | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
| Chrysanthemum parthenium | Shoot | not available | 38.0 | -0.2 | Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71. |
| Chrysanthemum x morifolium | Plant | 20.0 | 75.0 | 1.3 | Wealth of India. |
| Copaifera spp | Gum | not available | not available | not available | Duke, 1992 * |
| Cuminum cyminum | Fruit | 220.0 | 440.0 | 1.0 | Duke, 1992 * |
| Cuminum cyminum | Seed | 220.0 | 440.0 | 1.0 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| Daucus carota | Root | not available | 12.0 | -0.8 | Duke, 1992 * |
| Echinacea spp | Fruit | not available | not available | not available | Economic & Medicinal Plant Research, 5: 253. |
| Eryngium foetidum | Seed Essent. Oil | not available | 100000.0 | not available | Tucker, A. O. and Debaggio, T. 2000. The Big Book of Herbs. Interweave Press, Inc. Loveland, CO. 688 pp. |
| Humulus lupulus | Fruit | not available | 35.0 | -1.0 | Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp. |