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Chemical Name | Dosage | Reference |
---|---|---|
ANTHOCYANIDINS | not available | Duke, 1992 * |
CAFFEIC-ACID | not available | McEvily, A.J., Iyengar, R., and Gross, A.T. Inhibition of Polyphenol Oxidase by Phenolic Compounds. Phenolic Compounds in Food and Their Effects on Health, Ch.25. |
CARNOSOL | not available | McEvily, A.J., Iyengar, R., and Gross, A.T. Inhibition of Polyphenol Oxidase by Phenolic Compounds. Phenolic Compounds in Food and Their Effects on Health, Ch.25. |
CHLOROGENIC-ACID | not available | McEvily, A.J., Iyengar, R., and Gross, A.T. Inhibition of Polyphenol Oxidase by Phenolic Compounds. Phenolic Compounds in Food and Their Effects on Health, Ch.25. |
CURCUMIN | not available | McEvily, A.J., Iyengar, R., and Gross, A.T. Inhibition of Polyphenol Oxidase by Phenolic Compounds. Phenolic Compounds in Food and Their Effects on Health, Ch.25. |
FERULIC-ACID | not available | McEvily, A.J., Iyengar, R., and Gross, A.T. Inhibition of Polyphenol Oxidase by Phenolic Compounds. Phenolic Compounds in Food and Their Effects on Health, Ch.25. |
HESPERITIN | not available | Duke, 1992 * |
Plant Name | Common Name | Chemical Count | Total Parts Per Million |
---|---|---|---|
Brassica oleracea var. botrytis l. | Cauliflower | 3 | 21 |
Brassica oleracea var. capitata l. | Cabbage; Red Cabbage; White Cabbage | 3 | 291 |
Brassica oleracea var. gemmifera | Brussels-Sprouts; Brussel-Sprout | 2 | 88 |
Brassica oleracea var. italica | Broccoli; Heading Broccoli; Sprouting Broccoli; Cape Broccoli; Purple Cauliflower; Asparagus Broccoli; Winter Broccoli; Calabrese | 3 | 168 |
Brassica pekinensis | Chinese Cabbage | 2 | 17 |
Calendula officinalis | Calendula; Pot-Marigold | 2 | 0 |
Camellia sinensis | Tea | 2 | 0 |
Capsicum annuum | Bell Pepper; Green Pepper; Cherry Pepper; Sweet Pepper; Cone Pepper; Paprika | 2 | 66 |
Capsicum frutescens | Cayenne; Chili; Tabasco; Hot Pepper; Spur Pepper; Red Chili | 3 | 192 |
Carica papaya | Papaya | 1 | 0 |
Carum carvi | Caraway; Carum; Kummel (Ger.); Comino (Sp.); Comino de prado (Sp.) | 1 | 14, 200 |
Castanea sativa | European Chestnut | 1 | 0 |
Catalpa bignonioides | Indian bean | 1 | 0 |
Catalpa ovata | Hsin-Pa-Pi; Kisasage | 1 | 0 |
Ceiba pentandra | Kapok; Silk-Cotton Tree | 1 | 0 |
Celosia cristata | Cockscomb | 1 | 0 |
Centaurea cyanus | Cornflower; Bachelor's Button | 3 | 0 |
Centaurium erythraea | Centaury | 2 | 0 |
Ceratonia siliqua | Carob; St.John's-Bread; Locust Bean | 1 | 0 |
Chamaemelum nobile | Garden Camomile; Perennial Camomile; Roman Camomile | 2 | 0 |