Chemical Name | Dosage | Reference |
---|---|---|
ALIZARIN | not available | Merck 11th Edition |
ALKANNIN | not available | Duke, 1992 * |
BIXIN | not available | Merck 11th Edition |
BRAZILIN | not available | Merck 11th Edition |
CARAJURINE | not available | Grenand, P., Moretti, C., and Jacquemin, H. 1987. Pharmacopees Traditionnelles en Guyane. l'ORSTROM, Paris. 569 pp. |
CARAJURONE | not available | Grenand, P., Moretti, C., and Jacquemin, H. 1987. Pharmacopees Traditionnelles en Guyane. l'ORSTROM, Paris. 569 pp. |
CARTHAMIN | not available | Merck 11th Edition |
CHLOROPHYLL | not available | Duke, 1992 * |
CROCIN | not available | Merck 11th Edition |
CURCUMIN | not available | Merck 11th Edition |
HAEMATOXYLIN | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
ISATIN | not available | Merck 11th Edition |
JUGLONE | not available | Merck 11th Edition |
LAWSONE | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
MACLURIN | not available | Merck 11th Edition |
MORIN | not available | Merck 11th Edition |
PURPURIN | not available | Merck 11th Edition |
PYROCATECHOL | not available | Merck 11th Edition |
PYROGALLOL | not available | Merck 11th Edition |
QUERCETAGETIN | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Plant Name | Common Name | Chemical Count | Total Parts Per Million |
---|---|---|---|
Brassica oleracea var. botrytis l. | Cauliflower | 3 | 0 |
Brassica oleracea var. capitata l. | Cabbage; Red Cabbage; White Cabbage | 1 | 0 |
Brassica oleracea var. gemmifera | Brussels-Sprouts; Brussel-Sprout | 1 | 0 |
Brassica oleracea var. italica | Broccoli; Heading Broccoli; Sprouting Broccoli; Cape Broccoli; Purple Cauliflower; Asparagus Broccoli; Winter Broccoli; Calabrese | 3 | 0 |
Brassica oleracea var. sabellica l. | Kale; Curly Kale; Kitchen Kale; Scotch Kale | 1 | 0 |
Calea zacatechichi | Bitter Grass; Dog's Grass; Mexican Calea | 1 | 0 |
Camellia sinensis | Tea | 2 | 5, 000 |
Capparis spinosa | Caper; Caperbush | 1 | 0 |
Capsella bursa-pastoris | Shepherd's Purse | 1 | 0 |
Capsicum annuum | Bell Pepper; Green Pepper; Cherry Pepper; Sweet Pepper; Cone Pepper; Paprika | 2 | 1, 170 |
Capsicum frutescens | Cayenne; Chili; Tabasco; Hot Pepper; Spur Pepper; Red Chili | 1 | 0 |
Carthamus tinctorius | Safflower | 1 | 6, 000 |
Carum carvi | Caraway; Carum; Kummel (Ger.); Comino (Sp.); Comino de prado (Sp.) | 1 | 0 |
Catalpa ovata | Hsin-Pa-Pi; Kisasage | 1 | 0 |
Caulophyllum thalictroides | Blue Cohosh | 1 | 0 |
Ceratonia siliqua | Carob; St.John's-Bread; Locust Bean | 2 | 48, 300 |
Chelidonium majus | Celandine | 1 | 0 |
Cichorium intybus | Chicory; Witloof; Succory | 1 | 0 |
Cinchona pubescens | Quinine; Red Cinchona; Red Peruvian-Bark; Redbark | 2 | 0 |
Citrullus colocynthis | Colocynth | 1 | 0 |