Chemical Name | Dosage | Reference |
---|---|---|
MYRICETIN | MIC=20 ug/ml | Duke, 1992 * |
OLEANOLIC-ACID | MIC=625-1,250 ug/ml | Duke, 1992 * |
PATCHOULI-ALCOHOL | MIC=39-2,500 ug/ml | Osawa, K., Matsumoto, T., Maruyama, T., Takiguchi, T., Okuda, K., and Takazoe, I., Studies of the antibacterial activity of plant extracts and their constituents against periodontopathic bacteria, Bull Tokyo Dent. Coll., 31 (1), 1990, 17-21 |
POGOSTONE | MIC=39-625 ug/ml | Osawa, K., Matsumoto, T., Maruyama, T., Takiguchi, T., Okuda, K., and Takazoe, I., Studies of the antibacterial activity of plant extracts and their constituents against periodontopathic bacteria, Bull Tokyo Dent. Coll., 31 (1), 1990, 17-21 |
PROANTHOCYANIDINS | not available | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
QUERCETIN | not available | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
RHAMNOCITRIN | MIC=625 ug/ml | Duke, 1992 * |
RHEIN | ED50=0.6 ug/ml | Duke, 1992 * |
ROSMARINIC-ACID | not available | Duke, 1992 * |
SANGUINARINE | 2 ug/ml | Duke, 1992 * |
THYMOL | MIC=39-625 ug/ml | Osawa, K., Matsumoto, T., Maruyama, T., Takiguchi, T., Okuda, K., and Takazoe, I., Studies of the antibacterial activity of plant extracts and their constituents against periodontopathic bacteria, Bull Tokyo Dent. Coll., 31 (1), 1990, 17-21 |
ZINC | not available | Martindale's 29th |
Plant Name | Common Name | Chemical Count | Total Parts Per Million |
---|---|---|---|
Brassica nigra | Black Mustard | 2 | 2, 511 |
Brassica oleracea | Kohlrabi | 3 | 2, 210 |
Brassica oleracea var. botrytis l. | Cauliflower | 5 | 5, 581.39999961853 |
Brassica oleracea var. capitata l. | Cabbage; Red Cabbage; White Cabbage | 6 | 8, 034.399000003934 |
Brassica oleracea var. gemmifera | Brussels-Sprouts; Brussel-Sprout | 4 | 3, 656 |
Brassica oleracea var. italica | Broccoli; Heading Broccoli; Sprouting Broccoli; Cape Broccoli; Purple Cauliflower; Asparagus Broccoli; Winter Broccoli; Calabrese | 5 | 25, 587.199996948242 |
Brassica oleracea var. sabellica l. | Kale; Curly Kale; Kitchen Kale; Scotch Kale | 5 | 9, 132 |
Brassica oleracea var. viridis l. | Collards; Cow Cabbage; Tall Kale; Tree Kale; Spring-Heading Cabbage | 3 | 14, 727.000000476837 |
Brassica pekinensis | Chinese Cabbage | 2 | 3, 230 |
Brassica rapa | Turnip; Seven-Top Turnip; Rapini | 3 | 46, 998 |
Broussonetia papyrifera | Paper Mulberry | 2 | 4, 053 |
Bupleurum chinense | Chai-Hu | 2 | 5, 000 |
Caesalpinia pulcherrima | Bird Of Paradise | 3 | 0 |
Cajanus cajan | Pigeonpea | 1 | 34 |
Calamintha nepeta | Turkish Calamint | 3 | 115 |
Calendula officinalis | Calendula; Pot-Marigold | 3 | 0 |
Callicarpa americana | American Beauty Berry; Beauty Berry; French Mulberry | 1 | 3 |
Camellia sinensis | Tea | 7 | 13, 090 |
Camptotheca acuminata | Happy Tree | 1 | 0 |
Canarium indicum | Java-Olive; Manila Elemi | 1 | 12, 500 |