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Dr. Duke's Phytochemical and Ethnobotanical Databases
U.S. Department of Agriculture
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Antidysphagic

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List of activity chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Dosage Reference
NIACIN *
VITAMIN-B *
VITAMIN-B3 *
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List of Activity Plants.
Click on column headings to sort table by that column.
Plant Name Common Name Chemical Count Total Parts Per Million
Cichorium endivia Endive; Escarole 1 128
Cichorium intybus Chicory; Witloof; Succory 1 366
Cimicifuga racemosa Black Cohosh; Black Snakeroot 1 63
Cinnamomum verum Cinnamon; Ceylon Cinnamon 1 16
Citrullus lanatus Watermelon 1 27
Citrus aurantiifolia Lime 1 29
Citrus aurantium Petitgrain; Bitter Orange 1 48
Citrus limon Lemon 1 19
Citrus paradisi Grapefruit 1 44
Citrus reticulata Mandarin; Tangerine 1 70
Citrus sinensis Orange 1 31
Cnicus benedictus Blessed Thistle 1 3.0999999046325684
Cnidoscolus chayamansa Chaya 1 85
Cocos nucifera Coconut; Coconut Palm; Copra; Nariyal; Kokospalme (Ger.); Cocotero (Sp.) 1 60
Coffea arabica Coffee 1 70
Coix lacryma-jobi Adlay; Adlay Millet; Job'S-Tears; Yi-Yi-Ren 1 192
Colocasia esculenta Taro 1 145
Corchorus olitorius Jew's Mallow; Mulukiya; Nalta Jute 1 306
Coriandrum sativum Coriander; Chinese Parsley; Cilantro 1 477
Corylus avellana English Filbert; European Filbert; European Hazel; Hazel; Cobnut 1 270