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| Chemical Name | Dosage | Reference |
|---|---|---|
| ASCORBIC-ACID | 500-1,000 mg | Duke, 1992 * |
| CHROMIUM | 200 ug | Duke, 1992 * |
| MAGNESIUM | not available | Duke, 1992 * |
| Plant Name | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Brassica chinensis | Chinese Cabbage; Pak-Choi; Chinese Mustard; Bok-Choy; Celery Mustard; Chinese White Cabbage; Celery Cabbage | 2 | 108, 899 |
| Brassica juncea | Mustard Greens | 1 | 3, 837 |
| Brassica napus var. napobrassica | Rutabaga; Swede; Swedish Turnip | 3 | 15, 075.30000000447 |
| Brassica nigra | Black Mustard | 2 | 6, 484 |
| Brassica oleracea | Kohlrabi | 2 | 9, 000 |
| Brassica oleracea var. botrytis l. | Cauliflower | 3 | 24, 982.305000007153 |
| Brassica oleracea var. capitata l. | Cabbage; Red Cabbage; White Cabbage | 3 | 27, 032.099999427795 |
| Brassica oleracea var. gemmifera | Brussels-Sprouts; Brussel-Sprout | 2 | 15, 422 |
| Brassica oleracea var. italica | Broccoli; Heading Broccoli; Sprouting Broccoli; Cape Broccoli; Purple Cauliflower; Asparagus Broccoli; Winter Broccoli; Calabrese | 3 | 107, 457.44000005722 |
| Brassica oleracea var. sabellica l. | Kale; Curly Kale; Kitchen Kale; Scotch Kale | 2 | 39, 640 |
| Brassica oleracea var. viridis l. | Collards; Cow Cabbage; Tall Kale; Tree Kale; Spring-Heading Cabbage | 2 | 33, 025 |
| Brassica pekinensis | Chinese Cabbage | 2 | 3, 150.314999997616 |
| Brassica rapa | Turnip; Seven-Top Turnip; Rapini | 3 | 122, 641.94999995455 |
| Bromelia pinguin | Wild Pineapple | 1 | 3, 430 |
| Brosimum alicastrum | Breadnut; Tamamuri | 1 | 3, 500 |
| Broussonetia papyrifera | Paper Mulberry | 1 | 4, 030 |
| Bupleurum chinense | Chai-Hu | 3 | 6, 200 |
| Byrsonima crassifolia | Nance | 1 | 9, 275 |
| Cajanus cajan | Pigeonpea | 1 | 2, 880 |
| Calathea macrosepala | Chufle | 1 | 910 |