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Common Names
Cowpea; Black-eyed Pea; Crowder Pea; Southern Pea
How this plant is used
Food
Subspecies
unguiculata
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| ISOLEUCINE | 3 | Seed | 1580.0 | 10857.0 | 0.05 | USDA's Ag Handbook 8 and sequelae) |
| KIEVITONE | 3 | Shoot | not available | not available | not available | Duke, 1992 * |
| KILOCALORIES | 0 | Seed | 1270.0 | 3825.0 | -0.81 | USDA's Ag Handbook 8 and sequelae) |
| KILOCALORIES | 0 | Shoot | 290.0 | 2837.0 | 0.00 | USDA's Ag Handbook 8 and sequelae) |
| LEAD | 0 | Seed | 0.4 | 8.4 | 1.74 | Duke, 1992 * |
| LEUCINE | 2 | Seed | 2111.0 | 20466.0 | 0.32 | USDA's Ag Handbook 8 and sequelae) |
| LIGNOCERIC-ACID | 1 | Seed | not available | 104.0 | -0.62 | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
| LINOLEIC-ACID | 27 | Seed | 1168.0 | 5783.0 | -0.87 | Duke, 1992 * |
| LINOLEIC-ACID | 27 | Shoot | 600.0 | 5871.0 | -0.71 | USDA's Ag Handbook 8 and sequelae) |
| LINOLENIC-ACID | 0 | Seed | not available | 1168.0 | -0.56 | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
| LYSINE | 4 | Seed | 1940.0 | 18069.0 | 0.81 | USDA's Ag Handbook 8 and sequelae) |
| MAGNESIUM | 65 | Seed | 389.0 | 14400.0 | 4.53 | Duke, 1992 * |
| MAGNESIUM | 65 | Shoot | 430.0 | 4207.0 | -0.45 | USDA's Ag Handbook 8 and sequelae) |
| MANGANESE | 14 | Seed | 5.6 | 240.0 | 2.32 | Duke, 1992 * |
| MATIRESINOL | 0 | Seed | not available | 0.0 | -0.71 | H. Adlercreutz, pers. comm. |
| MEDICARPIN | 13 | Leaf Diffusate | not available | not available | not available | Duke, 1992 * |
| MERCURY | 1 | Seed | 0.0 | 0.6 | 2.90 | Duke, 1992 * |
| METHIONINE | 15 | Seed | 420.0 | 3805.0 | -0.13 | USDA's Ag Handbook 8 and sequelae) |
| MOLYBDENUM | 2 | Seed | 0.0 | 8.0 | 0.80 | Duke, 1992 * |
| MUFA | 13 | Seed | 710.0 | 2139.0 | -0.78 | USDA's Ag Handbook 8 and sequelae) |
| Activity | Chemical Count | Reference |
|---|---|---|
| Antiscotomic | 1 | Duke, 1992 * |
| Antiseptic | 3 | Martindale's 28th |
| Antishingles | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antisickling | 2 | Ekeke, G.I. and Shode, F.O. 1988. Phenylalanine is the Predominant Antisickling Agent in Cajanus cajan Seed Extract. Planta Medica 56(1): 41, 1990. |
| Antisilicotic | 1 | Medicinal and Poisonous Plants of the Tropics. Leeuwenberg, A.J.M., ed. Pudoc, Wageningen. 1987. |
| Antispare-Tire | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
| Antispasmodic | 7 | Duke, 1992 * |
| Antispasmophilic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| AntiSpina-Bifida | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antistaphylococcic | 1 | Duke, 1992 * |
| Antisteatotic | 1 | Duke, 1992 * |
| Antistomatitic | 1 | Martindale's 28th |
| Antistress | 4 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antistroke | 2 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
| Antisyndrome-X | 7 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
| Antitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antitinnitic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antitriglyceride | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antitubercular | 1 | Duke, 1992 * |
| Antitumor | 6 | Simon, P.W. Carrots and Other Horticultural Crops as a Source of Provitamin A Carotenes. HortScience, 25(12): 1495, 1990. |