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Plant Vaccinium vitis-idaea (Ericaceae)

Common Names
Cowberry; Lingen; Lingonberry
How this plant is used
Food
Variety
minus
Variety Author
LODD.
View the list of ubiquitous chemicals
List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
(+)-CATECHIN 30 Fruit not available 3500.0 -1.00 Duke, 1992 *
(-)-EPICATECHIN 38 Leaf not available not available not available Duke, 1992 *
1-AMINOCYCLOPROPAN-1-CARBONIC-ACID 0 Fruit not available not available not available Duke, 1992 *
2-O-CAFFEOYL-ARBUTIN 0 Leaf not available not available not available Duke, 1992 *
4-HYDROXY-PHENYL-BETA-GENTIOBIOSIDE 0 Leaf not available not available not available Duke, 1992 *
5-HYDROXY-PIPECOLIC-ACID 0 Fruit not available not available not available Duke, 1992 *
ALUMINUM 5 Fruit 5.0 53.0 -0.21 Duke, 1992 *
ARBUTIN 15 Leaf 40000.0 90000.0 0.56 Duke, 1992 *
ARSENIC 2 Fruit not available not available not available Duke, 1992 *
ASCORBIC-ACID 112 Fruit 280.0 1865.0 -0.17 Duke, 1992 *
ASH 0 Fruit 2500.0 18000.0 -1.00 Duke, 1992 *
AVICULARIN 7 Leaf not available not available not available Duke, 1992 *
BENZOIC-ACID 20 Fruit not available 1360.0 1.73 Duke, 1992 *
BETA-CAROTENE 53 Plant not available not available not available Duke, 1992 *
BETA-HYDROXY-KETO-BUTYRIC-ACID 0 Fruit not available not available not available Duke, 1992 *
BORON 4 Fruit 1.4 11.0 -0.58 Duke, 1992 *
BROMINE 0 Fruit not available not available not available Duke, 1992 *
CADMIUM 3 Fruit 0.0 0.1 -0.44 Duke, 1992 *
CAFFEIC-ACID 102 Leaf not available not available not available Duke, 1992 *
CALCIUM 28 Fruit 180.0 1730.0 -0.49 Duke, 1992 *
View the list of ubiquitous chemicals
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Antistomatitic 2 Economic & Medicinal Plant Research, 5: 207.
Antistreptococcic 2 Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp.
Antistress 4 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antistroke 2 Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000.
Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95
Antisunburn 1 Duke, 1992 *
Antisyndrome-X 6 Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000.
Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95
AntiTGF-beta 1 Duke, 1992 *
Antithiamin 2 Phenolic Compounds in Food and Their Effects on Health, 69.
Antithrombic 1 Duke, 1992 *
Antithromboxane 1 Duke, 1992 *
Antithyreotropic 1 Duke, 1992 *
Antithyroid 1 Jim Duke's personal files.
Antitic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antitinnitic 1 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antitriglyceride 2 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antitrypanosomic 3 Duke, 1992 *
Antitubercular 2 Duke, 1992 *
Antitumor 14 Simon, P.W. Carrots and Other Horticultural Crops as a Source of Provitamin A Carotenes. HortScience, 25(12): 1495, 1990.
Antitumor (Bladder) 2 Duke, 1992 *
Antitumor (brain) 2 Duke, 1992 *