Common Names
Common Thyme; Garden Thyme; Thyme
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
CHRYSOERIOL | 7 | Plant | not available | not available | not available | Stitt, Paul. Why George should eat broccoli. |
CINEOLE | 0 | Plant | 10.0 | 4590.0 | 0.64 | Duke, 1992 * |
CINNAMIC-ACID | 18 | Plant | not available | not available | not available | Stitt, Paul. Why George should eat broccoli. |
CIRSILINEOL | 10 | Leaf | not available | not available | not available | Duke, 1992 * |
CIRSIMARITIN | 9 | Leaf | not available | 20.0 | not available | Duke, 1992 * |
CIRSIMARITRIN | 0 | Leaf | not available | 20.0 | not available | Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705. |
CITRAL | 53 | Plant | not available | not available | not available | Stitt, Paul. Why George should eat broccoli. |
COBALT | 2 | Leaf | 2.0 | 11.3 | -0.23 | Duke, 1992 * |
COPPER | 12 | Plant | 8.0 | 9.0 | -0.56 | USDA's Ag Handbook 8 and sequelae) |
COSMOSIIN | 4 | Leaf | not available | not available | not available | Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705. |
COSMOSIIN | 4 | Plant | not available | not available | not available | Duke, 1992 * |
COUMARIN | 57 | Essential Oil | not available | 3000.0 | not available | Duke, 1992 * |
CUMINYL-ALCOHOL | 0 | Essential Oil | not available | not available | not available | Duke, 1992 * |
CYNAROSIDE | 3 | Plant | not available | not available | not available | Duke, 1992 * |
CYSTINE | 2 | Plant | 1370.0 | 1980.0 | -0.15 | Duke, 1992 * |
DELTA-3-CARENE | 8 | Plant | not available | 510.0 | 1.41 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
DELTA-CADINENE | 9 | Essential Oil | not available | not available | not available | Duke, 1992 * |
DIOSMETIN | 13 | Plant | not available | not available | not available | Stitt, Paul. Why George should eat broccoli. |
EO | 0 | Leaf | 1344.0 | 26000.0 | 1.27 | Duke, 1992 * |
EO | 0 | Plant | 4000.0 | 34000.0 | 1.84 | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
Activity | Chemical Count | Reference |
---|---|---|
Antisarcomic | 1 | Duke, 1992 * |
Antischizophrenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiscoliotic | 1 | Duke, 1992 * |
Antiscorbutic | 1 | Martindale's 28th |
Antiscotomic | 1 | Duke, 1992 * |
Antiseptic | 27 | Wagner & Wolff, eds. 1977. New Natural Products (RS164. I56. 176) |
Antiserotonin | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antishingles | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antishock | 3 | Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp. |
Antisickling | 4 | Ekeke, G.I. and Shode, F.O. 1988. Phenylalanine is the Predominant Antisickling Agent in Cajanus cajan Seed Extract. Planta Medica 56(1): 41, 1990. |
Antisilicotic | 1 | Medicinal and Poisonous Plants of the Tropics. Leeuwenberg, A.J.M., ed. Pudoc, Wageningen. 1987. |
Antisindhis | 1 | Duke, 1992 * |
Antispare-Tire | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antispasmodic | 34 | Fitoterapia No.59-1984. |
Antispasmophilic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antistaphylococcic | 13 | Duke, 1992 * |
Antistomatitic | 2 | Economic & Medicinal Plant Research, 5: 207. |
Antistreptococcic | 5 | Duke, 1992 * |
Antistress | 6 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antistroke | 2 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |