Common Names
Common Thyme; Garden Thyme; Thyme
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
CAMPESTEROL | 2 | Plant | not available | 30.0 | -0.60 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
CAMPHENE | 9 | Essential Oil | not available | 4100.0 | -0.57 | Duke, 1992 * |
CAMPHENE | 9 | Plant | 15.0 | 375.0 | 0.04 | Duke, 1992 * |
CAMPHOR | 41 | Plant | 5.0 | 45.0 | -0.63 | J. Ethnopharmacology, 39: 167. |
CAPRIC-ACID | 3 | Plant | 1200.0 | 1296.0 | 1.34 | USDA's Ag Handbook 8 and sequelae) |
CAPRYLIC-ACID | 5 | Plant | 2400.0 | 2592.0 | -1.00 | USDA's Ag Handbook 8 and sequelae) |
CAR-3-ENE | 0 | Essential Oil | not available | 31800.0 | 1.41 | Duke, 1992 * |
CAR-3-ENE | 0 | Plant | 127.0 | 1080.0 | not available | Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705. |
CAR-4-ENE | 0 | Essential Oil | not available | not available | not available | Duke, 1992 * |
CAR-4-ENE | 0 | Plant | not available | not available | not available | Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705. |
CARBOHYDRATES | 0 | Leaf | 116424.0 | 693000.0 | 0.65 | Duke, 1992 * |
CARBOHYDRATES | 0 | Plant | 639400.0 | 690552.0 | 0.12 | USDA's Ag Handbook 8 and sequelae) |
CARVACROL | 37 | Essential Oil | 16700.0 | 80200.0 | -0.70 | Duke, 1992 * |
CARVACROL | 37 | Plant | 8.0 | 18720.0 | 1.72 | Duke, 1992 * |
CARVACROL | 37 | Shoot | not available | not available | not available | Duke, 1992 * |
CARVONE | 19 | Plant | not available | not available | not available | Stitt, Paul. Why George should eat broccoli. |
CARYOPHYLLENE | 31 | Essential Oil | not available | 13600.0 | -0.51 | Duke, 1992 * |
CHLOROGENIC-ACID | 77 | Plant | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
CHLOROGENIC-ACID | 77 | Shoot | not available | not available | not available | Duke, 1992 * |
CHROMIUM | 24 | Leaf | 0.3 | 2.0 | -0.48 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antisarcomic | 1 | Duke, 1992 * |
Antischizophrenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiscoliotic | 1 | Duke, 1992 * |
Antiscorbutic | 1 | Martindale's 28th |
Antiscotomic | 1 | Duke, 1992 * |
Antiseptic | 27 | Wagner & Wolff, eds. 1977. New Natural Products (RS164. I56. 176) |
Antiserotonin | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antishingles | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antishock | 3 | Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp. |
Antisickling | 4 | Ekeke, G.I. and Shode, F.O. 1988. Phenylalanine is the Predominant Antisickling Agent in Cajanus cajan Seed Extract. Planta Medica 56(1): 41, 1990. |
Antisilicotic | 1 | Medicinal and Poisonous Plants of the Tropics. Leeuwenberg, A.J.M., ed. Pudoc, Wageningen. 1987. |
Antisindhis | 1 | Duke, 1992 * |
Antispare-Tire | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antispasmodic | 34 | Fitoterapia No.59-1984. |
Antispasmophilic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antistaphylococcic | 13 | Duke, 1992 * |
Antistomatitic | 2 | Economic & Medicinal Plant Research, 5: 207. |
Antistreptococcic | 5 | Duke, 1992 * |
Antistress | 6 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antistroke | 2 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |