Common Names
Common Thyme; Garden Thyme; Thyme
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
CAMPESTEROL | 2 | Plant | not available | 30.0 | -0.60 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
CAMPHENE | 9 | Essential Oil | not available | 4100.0 | -0.57 | Duke, 1992 * |
CAMPHENE | 9 | Plant | 15.0 | 375.0 | 0.04 | Duke, 1992 * |
CAMPHOR | 41 | Plant | 5.0 | 45.0 | -0.63 | J. Ethnopharmacology, 39: 167. |
CAPRIC-ACID | 3 | Plant | 1200.0 | 1296.0 | 1.34 | USDA's Ag Handbook 8 and sequelae) |
CAPRYLIC-ACID | 5 | Plant | 2400.0 | 2592.0 | -1.00 | USDA's Ag Handbook 8 and sequelae) |
CAR-3-ENE | 0 | Essential Oil | not available | 31800.0 | 1.41 | Duke, 1992 * |
CAR-3-ENE | 0 | Plant | 127.0 | 1080.0 | not available | Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705. |
CAR-4-ENE | 0 | Essential Oil | not available | not available | not available | Duke, 1992 * |
CAR-4-ENE | 0 | Plant | not available | not available | not available | Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705. |
CARBOHYDRATES | 0 | Leaf | 116424.0 | 693000.0 | 0.65 | Duke, 1992 * |
CARBOHYDRATES | 0 | Plant | 639400.0 | 690552.0 | 0.12 | USDA's Ag Handbook 8 and sequelae) |
CARVACROL | 37 | Essential Oil | 16700.0 | 80200.0 | -0.70 | Duke, 1992 * |
CARVACROL | 37 | Plant | 8.0 | 18720.0 | 1.72 | Duke, 1992 * |
CARVACROL | 37 | Shoot | not available | not available | not available | Duke, 1992 * |
CARVONE | 19 | Plant | not available | not available | not available | Stitt, Paul. Why George should eat broccoli. |
CARYOPHYLLENE | 31 | Essential Oil | not available | 13600.0 | -0.51 | Duke, 1992 * |
CHLOROGENIC-ACID | 77 | Plant | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
CHLOROGENIC-ACID | 77 | Shoot | not available | not available | not available | Duke, 1992 * |
CHROMIUM | 24 | Leaf | 0.3 | 2.0 | -0.48 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antisunburn | 2 | Duke, 1992 * |
Antisyndrome-X | 6 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
AntiTGF-beta | 2 | Duke, 1992 * |
Antithiamin | 1 | Phenolic Compounds in Food and Their Effects on Health, 69. |
Antithrombic | 1 | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
Antithromboxane | 2 | Lawrence Review of Natural Products, Jul-87. |
Antithyreotropic | 1 | Duke, 1992 * |
Antithyroid | 5 | Jim Duke's personal files. |
Antitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antitinnitic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
AntiTNF | 3 | Duke, 1992 * |
Antitoxoplasmotic | 1 | Mills, Simon and Bone, Kerry. 2000. Phytotherapy. Churchill Livinston, Edinburgh. |
Antitrichinosic | 1 | Madaus, G. 1976. Lehrbuch der Biologischen Hilfmittel. Vol,. 1-3. 2862 pp. (+ 144 p. index). Georg Olms Verlag, Hildescheim. Reprint of 1938 Madaus. |
Antitriglyceride | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antitrypanosomic | 1 | Duke, 1992 * |
Antitubercular | 1 | Duke, 1992 * |
Antitumor | 24 | Zheng, G-Q., Kenney, P.M., and Lam, L.K.T. Sesquiterpenes From Clove (Eugenia caryophyllata) As Potential Anticarcinogenic Agents. Journal of Natural Products 55(7): 999-1003, 1992. |
Antitumor (brain) | 3 | Duke, 1992 * |
Antitumor (Breast) | 7 | Duke, 1992 * |
Antitumor (Cervix) | 2 | Duke, 1992 * |