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Plant Solanum melongena (Solanaceae)

Common Names
Aubergine; Eggplant
How this plant is used
Food
View the list of ubiquitous chemicals
List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
PALMITIC-ACID 13 Fruit 140.0 1735.0 -0.34 Duke, 1992 *
PALMITOLEIC-ACID 2 Fruit 10.0 124.0 -0.32 Duke, 1992 *
PANTOTHENIC-ACID 11 Fruit 0.8 10.0 -0.52 Duke, 1992 *
PECTIN 24 Fruit not available 110000.0 0.68 Duke, 1992 *
PHENYLALANINE 7 Fruit 430.0 5700.0 0.82 Duke, 1992 *
PHOSPHORUS 4 Fruit 189.0 5836.0 0.80 Duke, 1992 *
PHOSPHORUS 4 Leaf 380.0 2794.0 -0.40 Duke, 1992 *
PHYTOSTEROLS 2 Fruit 70.0 867.0 -0.10 Duke, 1992 *
PIPECOLIC-ACID 2 Fruit not available not available not available Duke, 1992 *
POTASSIUM 14 Fruit 620.0 32000.0 1.25 Duke, 1992 *
PROLINE 0 Fruit 460.0 5700.0 0.46 Duke, 1992 *
PROTEIN 0 Fruit 10000.0 200000.0 1.21 Duke, 1992 *
PROTEIN 0 Leaf 46000.0 338000.0 1.26 Duke, 1992 *
PUFA 4 Fruit 420.0 5204.0 -0.47 Duke, 1992 *
RIBOFLAVIN 15 Fruit 0.2 8.8 0.81 Duke, 1992 *
SCOPOLETIN 44 Fruit not available not available not available Duke, 1992 *
SELENIUM 60 Fruit 0.0 0.0 -0.39 Duke, 1992 *
SERINE 1 Fruit 410.0 5576.0 0.68 Duke, 1992 *
SFA 0 Fruit 200.0 2478.0 -0.32 Duke, 1992 *
SILVER 3 Fruit 0.1 0.2 -0.23 Duke, 1992 *
View the list of ubiquitous chemicals
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Antimyocarditic 1 Duke, 1992 *
Antineoplastic 1 Duke, 1992 *
Antinephritic 2 Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
Antinephrolytic 1 Duke, 1992 *
Antineuralgic 3 Duke, 1992 *
Antineuramidase 1 Duke, 1992 *
Antineurasthenic 1 Duke, 1992 *
Antineuritic 1 Duke, 1992 *
Antineuropathic 3 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antineurotic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
AntiNF-kB 1 Duke, 1992 *
Antinitrosaminic 3 Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18.
Antinitrosic 1 Martindale's 28th
Antinociceptive 2 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antinyctalopic 1 Duke, 1992 *
Antiobesity 6 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antiophidic 2 Economic & Medicinal Plant Research, 5: 363.
Antiophthalmic 1 Martindale's 29th
Antiorchitic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antiosteoarthritic 4 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.