Common Names
Radish
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
PROTEIN | 0 | Leaf | 33000.0 | 287000.0 | 0.75 | Duke, 1992 * |
PROTEIN | 0 | Root | 5260.0 | 182000.0 | 0.71 | Duke, 1992 * |
PROTEIN | 0 | Seed | 236000.0 | 336000.0 | 0.91 | Duke, 1992 * |
PUFA | 4 | Root | 450.0 | 8720.0 | 1.46 | Duke, 1992 * |
PUTRESCINE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
RAPHANIN | 3 | Seed | not available | not available | not available | Duke, 1992 * |
RAPHANUSIN-A | 0 | Root | not available | not available | not available | Duke, 1992 * |
RAPHANUSIN-B | 0 | Root | not available | not available | not available | Duke, 1992 * |
RAPHANUSIN-C | 0 | Root | not available | not available | not available | Duke, 1992 * |
RAPHANUSIN-D | 0 | Root | not available | not available | not available | Duke, 1992 * |
RIBOFLAVIN | 15 | Fruit | 0.3 | 5.3 | 0.06 | Duke, 1992 * |
RIBOFLAVIN | 15 | Leaf | 2.6 | 24.0 | -0.07 | Duke, 1992 * |
RIBOFLAVIN | 15 | Root | 0.3 | 9.3 | 1.14 | Duke, 1992 * |
RUBIDIUM | 0 | Root | 0.4 | 15.7 | 0.37 | Duke, 1992 * |
S-METHYL-L-CYSTEINSULFOXIDE | 0 | Root | not available | not available | not available | Duke, 1992 * |
SELENIUM | 60 | Root | not available | not available | not available | Duke, 1992 * |
SERINE | 1 | Root | 210.0 | 4070.0 | 0.40 | Duke, 1992 * |
SILICON | 4 | Root | 10.0 | 425.0 | 1.61 | Duke, 1992 * |
SINAPIC-ACID | 9 | Root | not available | not available | not available | Duke, 1992 * |
SINIGRIN | 7 | Seed | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antiorchitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiosteoarthritic | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiosteoporotic | 9 | Duke, 1992 * |
Antiototic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antioxidant | 17 | Larson, R.A. 1987. Review Article Number 30. The Antioxidants of Higher Plants. Phytochemistry. 27: 969-978. |
Antioxidant? | 2 | Duke, 1992 * |
Antiozenic | 1 | Duke, 1992 * |
Antipapillomic | 1 | Duke, 1992 * |
Antiparkinsonian | 7 | Duke, 1992 * |
Antiparotitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antipellagric | 3 | Martindale's 28th |
Antiperiodontitic | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiperoxidant | 2 | Planta Medica, 57: A54, 1991. |
Antiperoxynitrite | 1 | Duke, 1992 * |
Antiphenylketonuric | 2 | Martindale's 29th |
Antiphotophobic | 2 | Martindale's 29th |
Antipityriasic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiplaque | 3 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
AntiPMS | 4 | Duke, 1992 * |
Antipneumonic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |