Plant Pimenta dioica (Myrtaceae) | Dr. Duke's Phytochemical and Ethnobotanical Databases

Common Names

Allspice; Jamaica-Pepper; Pimenta; Clover-Pepper; Pimento

How this plant is used

Food

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List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name	Activity Count	Plant Part	Low Parts Per Million	High Parts Per Million	Standard Deviation	Reference
POTASIUM	0	Fruit	11000.0	11410.0	-0.55	Duke, 1992 *
POTASSIUM	14	Fruit	11000.0	11410.0	-0.58	Duke, 1992 *
PROANTHOCYANIDINS	34	Fruit	not available	not available	not available	Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
PROTEIN	0	Fruit	117000.0	134000.0	0.33	Duke, 1992 *
QUERCETIN-3-O-BETA-D-XYLOSIDE	0	Fruit	not available	not available	not available	Duke, 1992 *
QUERCITRIN	44	Fruit	not available	not available	not available	Duke, 1992 *
RIBOFLAVIN	15	Fruit	not available	0.7	-0.92	Duke, 1992 *
RIBOFLAVIN	15	Leaf	2.3	3.5	-0.16	Duke, 1992 *
SABINENE	5	Leaf Essent. Oil	not available	not available	not available	Duke, 1992 *
SABINENE	5	Plant	not available	not available	not available	Duke, 1992 *
SALICYLATES	7	Fruit	5.0	55.0	-0.18	Duke, 1992 *
SELENIUM	60	Plant	not available	0.0	-0.43	Duke, 1992 *
SELINA-3,11-DIENE	0	Plant	not available	not available	not available	Duke, 1992 *
SELINA-4,11-DIENE	0	Plant	not available	not available	not available	Duke, 1992 *
SELINE-4(14),11-DIENE	0	Plant	not available	not available	not available	Duke, 1992 *
SODIUM	1	Fruit	800.0	842.0	-0.10	Duke, 1992 *
SPATHULENOL	0	Fruit	not available	60.0	1.00	Duke, 1992 *
STIGMASTEROL	12	Fruit	not available	30.0	-0.76	Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
STRONTIUM	0	Plant	not available	20.0	-0.88	Duke, 1992 *
T-MUUROLOL	0	Plant	not available	not available	not available	Duke, 1992 *

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List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity	Chemical Count	Reference
Anticorneotic	1	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Anticoronary	4	Duke, 1992 *
AntiCrohn's	2	Martindale's 29th
AntiCTS	1	Duke, 1992 *
AntiCVI	1	Duke, 1992 *
Antidandruff	2	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antidecubitic	3	Martindale's 28th
Antideliriant	1	Duke, 1992 *
Antidementia	4	Duke, 1992 *
Antidepressant	5	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antidermatitic	2	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antidiabetic	10	Duke, 1992 *
Antidiscotic	1	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antidote (Aluminum)	2	Economic & Medicinal Plant Research, 6: 189.
Antidote (Cadmium)	2	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antidote (Lead)	3	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antidote (Mercury)	1	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antidote (Paraquat)	1	Martindale's 28th
Antidote (Strychnine)	1	Duke, 1992 *
Antidysgeuzic	1	Duke, 1992 *