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Plant Pimenta dioica (Myrtaceae)

Common Names
Allspice; Jamaica-Pepper; Pimenta; Clover-Pepper; Pimento
How this plant is used
Food

Select a Results View:

View the list of ubiquitous chemicals
List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
POTASIUM 0 Fruit 11000.0 11410.0 -0.55 Duke, 1992 *
POTASSIUM 14 Fruit 11000.0 11410.0 -0.58 Duke, 1992 *
PROANTHOCYANIDINS 34 Fruit not available not available not available Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
PROTEIN 0 Fruit 117000.0 134000.0 0.33 Duke, 1992 *
QUERCETIN-3-O-BETA-D-XYLOSIDE 0 Fruit not available not available not available Duke, 1992 *
QUERCITRIN 44 Fruit not available not available not available Duke, 1992 *
RIBOFLAVIN 15 Fruit not available 0.7 -0.92 Duke, 1992 *
RIBOFLAVIN 15 Leaf 2.3 3.5 -0.16 Duke, 1992 *
SABINENE 5 Leaf Essent. Oil not available not available not available Duke, 1992 *
SABINENE 5 Plant not available not available not available Duke, 1992 *
SALICYLATES 7 Fruit 5.0 55.0 -0.18 Duke, 1992 *
SELENIUM 60 Plant not available 0.0 -0.43 Duke, 1992 *
SELINA-3,11-DIENE 0 Plant not available not available not available Duke, 1992 *
SELINA-4,11-DIENE 0 Plant not available not available not available Duke, 1992 *
SELINE-4(14),11-DIENE 0 Plant not available not available not available Duke, 1992 *
SODIUM 1 Fruit 800.0 842.0 -0.10 Duke, 1992 *
SPATHULENOL 0 Fruit not available 60.0 1.00 Duke, 1992 *
STIGMASTEROL 12 Fruit not available 30.0 -0.76 Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
STRONTIUM 0 Plant not available 20.0 -0.88 Duke, 1992 *
T-MUUROLOL 0 Plant not available not available not available Duke, 1992 *
View the list of ubiquitous chemicals
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Anthelmintic 1 Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
Antiacetylcholinesterase 7 Duke, 1992 *
Antiacne 9 Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
Antiacrodermatitic 1 Martindale's 29th
Antiacrodynic 1 Duke, 1992 *
Antiadenomic 2 Merck 11th Edition
AntiAGE 2 Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000.
Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95
Antiaggregant 7 Economic & Medicinal Plant Research, 5: 343.
Antiaging 3 Duke, 1992 *
Antiakathisic 1 Martindale's 29th
Antialcoholic 4 Forest H. Nielsen, USDA, Grand Forks, various publications.
Antiallergic 6 J. Food Hyg. Soc. Jap. 33(6): 569.
Antialopecic 2 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antialzheimeran 4 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antialzheimeran? 1 Grundy, D. L. and Still, C. C., Inhibition of acetylcholinesterases by pulegone-1,2-epoxide, Oest. Biochem. & Physiol., 23, 1985, 383-8.
Antiamblyopic 1 Duke, 1992 *
Antianaphylactic 1 Duke, 1992 *
Antiandrogenic 1 Malini, T. and Vanithakumari, G. 1989. Rat Toxicity Studies With B-Sitosterol. Journal of Ethnopharmacology, 28: 221-234, 1990.
Antianemic 3 Martindale's 29th
Antianginal 2 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.