Common Names
Yambean
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
12-ALPHA-HYDROXYDOLINEONE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
12-ALPHA-HYDROXYEROSENONE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
12-ALPHA-HYDROXYMUNDUSERONE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
12-ALPHA-HYDROXYPACHYRRHIZONE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
12-ALPHA-HYDROXYROTENONE | 4 | Plant | not available | not available | not available | Duke, 1992 * |
ADENINE | 11 | Tuber | not available | not available | not available | Duke, 1992 * |
ALANINE | 3 | Tuber | 380.0 | 3500.0 | -0.68 | Duke, 1992 * |
ARACHIDIC-ACID | 0 | Seed | not available | not available | not available | Duke, 1992 * |
ARGININE | 14 | Tuber | 720.0 | 6635.0 | -0.99 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Plant | 140.0 | 1845.0 | -0.16 | Duke, 1992 * |
ASH | 0 | Tuber | 5000.0 | 46080.0 | -0.79 | Duke, 1992 * |
ASPARTIC-ACID | 3 | Tuber | 3870.0 | 35670.0 | 0.67 | Duke, 1992 * |
BETA-CAROTENE | 53 | Tuber | not available | not available | not available | Duke, 1992 * |
CALCIUM | 28 | Tuber | 150.0 | 1380.0 | -0.74 | Duke, 1992 * |
CARBOHYDRATES | 0 | Tuber | 87500.0 | 806450.0 | -0.03 | Duke, 1992 * |
CHOLINE | 20 | Tuber | not available | not available | not available | Duke, 1992 * |
COPPER | 12 | Tuber | 4.0 | 25.0 | 1.86 | Duke, 1992 * |
CYSTINE | 2 | Tuber | 110.0 | 1015.0 | -0.77 | Duke, 1992 * |
DEHYDRONEOTENONE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
DL-NEOTENONE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antibackache | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antibacterial | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiberiberi | 1 | Duke, 1992 * |
Anticancer | 1 | Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY. |
Anticanker | 2 | Duke, 1992 * |
Anticarcinomic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anticardiospasmic | 1 | Duke, 1992 * |
Anticarpal-Tunnel | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticataract | 5 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticephalagic | 2 | Duke, 1992 * |
Anticervicaldysplasic | 3 | Duke, 1992 * |
AntiCFS | 2 | Duke, 1992 * |
Anticheilitic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antichilblain | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antichoreic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticirrhotic | 1 | Duke, 1992 * |
Anticlimacteric | 3 | Duke, 1992 * |
Anticold | 1 | Duke, 1992 * |
Anticolitic | 1 | Duke, 1992 * |
Anticonvulsant | 2 | Facciola, S. 1998. Cornucopia - A Source Book of Edible Plants. Kampong Publications, Vista CA. 713 pp. |