Common Names
Sang-Pai-Pi; White Mulberry
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
CYCLOMORUSIN | 0 | Root Bark | not available | not available | not available | Duke, 1992 * |
CYCLOMULBERRIN | 0 | Root Bark | not available | not available | not available | Duke, 1992 * |
CYCLOMULBERROCHROMENE | 0 | Root | not available | not available | not available | Duke, 1992 * |
DIHYDROKAEMPFEROL | 0 | Wood | not available | not available | not available | Duke, 1992 * |
DIHYDROMORIN | 0 | Wood | not available | not available | not available | Duke, 1992 * |
DIHYDROQUERCETIN | 3 | Wood | not available | not available | not available | Duke, 1992 * |
DIHYDROXYRESVERATROL | 0 | Wood | not available | not available | not available | Duke, 1992 * |
ECDYSTERONE | 4 | Leaf | not available | not available | not available | Duke, 1992 * |
ETHYL-2,4-DIHYROXYBENZOATE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
EUGENOL | 76 | Plant | not available | not available | not available | Duke, 1992 * |
FAT | 0 | Fruit | 4000.0 | 32000.0 | -0.40 | Duke, 1992 * |
FAT | 0 | Leaf | 68000.0 | 74000.0 | 0.35 | Duke, 1992 * |
FAT | 0 | Seed | 330000.0 | 380000.0 | 0.60 | Duke, 1992 * |
FIBER | 15 | Fruit | 9000.0 | 60000.0 | -0.77 | Duke, 1992 * |
FIBER | 15 | Leaf | not available | 153000.0 | -0.11 | Duke, 1992 * |
FOLACIN | 15 | Leaf | not available | not available | not available | Duke, 1992 * |
FOLINIC-ACID | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
FRUCTOSE | 8 | Leaf | not available | not available | not available | Duke, 1992 * |
GABA | 22 | Leaf | not available | not available | not available | Duke, 1992 * |
GLUCOSE | 7 | Leaf | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antiretinopathic | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antiretinotic | 1 | Duke, 1992 * |
Antiretroviral | 1 | Duke, 1992 * |
Antirheumatalgic | 1 | Martindale's 28th |
Antirheumatic | 5 | Duke, 1992 * |
Antirhinitic | 1 | Duke, 1992 * |
Antisalmonella | 2 | Duke, 1992 * |
Antiscorbutic | 1 | Martindale's 28th |
Antiscotomic | 1 | Duke, 1992 * |
Antiseborrheic | 5 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiseptic | 22 | Martindale's 28th |
Antiserotonin | 1 | Duke, 1992 * |
Antishingles | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antisinusitic | 1 | Martindale's 28th |
Antispare-Tire | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antispasmodic | 16 | Duke, 1992 * |
Antispasmophilic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antispastic | 1 | Martindale's 28th |
AntiSpina-Bifida | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antistaphylococcic | 5 | Duke, 1992 * |