Common Names
Lettuce
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
CARBOHYDRATES | 0 | Leaf | 35000.0 | 583333.0 | -0.23 | Duke, 1992 * |
CERYL-ALCOHOL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
CHLORINE | 7 | Leaf | not available | 395.0 | -0.60 | Duke, 1992 * |
CHOLINE | 20 | Leaf | not available | not available | not available | Duke, 1992 * |
CHROMIUM | 24 | Leaf | 0.0 | 20.0 | 1.06 | Duke, 1992 * |
CITRIC-ACID | 23 | Leaf | not available | 500.0 | -0.62 | Duke, 1992 * |
COBALT | 2 | Leaf | 0.0 | 0.9 | -0.29 | Duke, 1992 * |
COPPER | 12 | Leaf | 0.4 | 29.0 | 0.04 | Duke, 1992 * |
CYSTINE | 2 | Leaf | 160.0 | 2667.0 | -0.21 | Duke, 1992 * |
DELTA-5-AVENASTEROL | 1 | Seed | not available | not available | not available | Duke, 1992 * |
DELTA-7-AVENASTEROL | 1 | Seed | not available | not available | not available | Duke, 1992 * |
ERGOSTEROL | 5 | Leaf | not available | not available | not available | Duke, 1992 * |
FAT | 0 | Leaf | 3000.0 | 50000.0 | -0.13 | Duke, 1992 * |
FERULIC-ACID | 61 | Plant | not available | not available | not available | Duke, 1992 * |
FIBER | 15 | Leaf | 7000.0 | 116667.0 | -0.55 | Duke, 1992 * |
FLUORINE | 0 | Leaf | 0.0 | 8.0 | 1.34 | Duke, 1992 * |
FOLACIN | 15 | Leaf | not available | not available | not available | Duke, 1992 * |
GALLIUM | 0 | Stem | 0.2 | 7.0 | 1.00 | Duke, 1992 * |
GLUTAMIC-ACID | 8 | Leaf | 1820.0 | 30333.0 | -0.41 | Duke, 1992 * |
GLYCINE | 12 | Leaf | 570.0 | 9500.0 | -0.24 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antiberiberi | 1 | Duke, 1992 * |
AntiBPH | 1 | Duke, 1992 * |
Anticalculic | 1 | Duke, 1992 * |
Anticancer | 4 | Duke, 1992 * |
Anticancer (Colon) | 1 | Duke, 1992 * |
Anticancer (Esophagus)? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticancer (Forestomach) | 1 | Duke, 1992 * |
Anticancer (Liver) | 1 | Duke, 1992 * |
Anticancer (Skin) | 1 | Duke, 1992 * |
Anticanker | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticarcinogenic | 3 | Economic & Medicinal Plant Research, 6: 189. |
Anticarcinomic | 2 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anticarcinomic (Breast) | 1 | Medline (post 1990 searches filed in my computer) |
Anticardiospasmic | 1 | Duke, 1992 * |
Anticariogenic | 1 | Duke, 1992 * |
Anticataract | 9 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticephalagic | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Anticervicaldysplasic | 3 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
AntiCFS | 3 | Duke, 1992 * |
Anticheilitic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |