Common Names
Mate; Paraguay Tea; South American Holly
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
2,5-XYLENOL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
4-OXOLAURIC-ACID | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
5-O-CAFFEOYLQUINIC-ACID | 1 | Leaf | not available | not available | not available | Duke, 1992 * |
ASH | 0 | Leaf | not available | 42500.0 | -1.35 | Duke, 1992 * |
ASH | 0 | Seed | not available | 13000.0 | -1.05 | Duke, 1992 * |
BETA-AMYRIN | 9 | Leaf | not available | not available | not available | Duke, 1992 * |
BUTYRIC-ACID | 6 | Leaf | not available | not available | not available | Duke, 1992 * |
CAFFEINE | 62 | Leaf | 2000.0 | 20000.0 | -0.44 | Duke, 1992 * |
CHLOROGENIC-ACID | 77 | Leaf | not available | not available | not available | Duke, 1992 * |
CHLOROPHYLL | 21 | Leaf | not available | 19000.0 | -0.24 | Duke, 1992 * |
CHOLINE | 20 | Leaf | not available | not available | not available | Duke, 1992 * |
EO | 0 | Leaf | not available | 3000.0 | -0.75 | Duke, 1992 * |
FAT | 0 | Seed | 161000.0 | 173000.0 | -0.49 | Duke, 1992 * |
FIBER | 15 | Leaf | not available | 176800.0 | 0.19 | Duke, 1992 * |
INOSITOL | 8 | Leaf | not available | not available | not available | Duke, 1992 * |
ISOBUTYRIC-ACID | 2 | Leaf | not available | not available | not available | Duke, 1992 * |
ISOCAPRONIC-ACID | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
ISOVALERIC-ACID | 5 | Leaf | not available | not available | not available | Duke, 1992 * |
NEO-CHLOROGENIC-ACID | 2 | Leaf | not available | not available | not available | Duke, 1992 * |
NICOTINIC-ACID | 11 | Leaf | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
(+)-Inotropic | 2 | Bruneton, J. 1999. Pharmacognosy, Phytochemistry, Medicinal Plants. 2nd Ed. Lavoisier Publishing, Paris. 1119 pp. |
5-Alpha-Reductase-Inhibitor | 1 | Duke, 1992 * |
5-HT-Inhibitor | 1 | Duke, 1992 * |
Adenosine-Antagonist | 1 | McKenna, D. J., Hughes, K., and Jones, K. 2000. Green Tea Monograph. Alternative Therapies, 6(3): 61-82. |
Aldehyde-Oxidase-Inhibitor | 1 | Duke, 1992 * |
Aldose-Reductase-Inhibitor | 2 | Duke, 1992 * |
Allelochemic | 3 | Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp. |
Allergenic | 3 | Duke, 1992 * |
Analeptic | 1 | Borchard, R. E., Barnes, C. D., and Eltherton, L. G. 1991. Drug Dosage in Laboratory Animals: A Handbook. (3rd Ed.) The Telford Press, Inc., P. O. Box 287, Caldwell NJ 07006. |
Analgesic | 4 | Duke, 1992 * |
Analgesic-Synergist | 1 | Duke, 1992 * |
Angiotensin-Receptor-Blocker | 1 | Duke, 1992 * |
Anorexic | 1 | Martindale's 28th |
Anthelmintic | 1 | Duke, 1992 * |
Antiacne | 1 | Duke, 1992 * |
Antiaggregant | 2 | Duke, 1992 * |
Antiallergic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antialopecic | 1 | Duke, 1992 * |
Antialzheimeran | 2 | Duke, 1992 * |
Antianemic | 2 | Duke, 1992 * |