Common Names
Strawberry
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
(+)-ABSCISIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
2-HEXEN-1-AL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
2-METHYL-NAPHTHALENE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
AGRIMONIIN | 7 | Leaf | not available | not available | not available | Bisset, N.G., ed. 1994. Herbal Drugs and Phytopharmaceuticals. CRC Press. Boca Raton, FL. 566 pp. |
ALANINE | 3 | Fruit | 310.0 | 3677.0 | -0.01 | USDA's Ag Handbook 8 and sequelae) |
ALPHA-LINOLENIC-ACID | 15 | Fruit | 780.0 | 9253.0 | 3.04 | USDA's Ag Handbook 8 and sequelae) |
ALPHA-TERPINEOL | 23 | Leaf | not available | not available | not available | Duke, 1992 * |
ALPHA-TOCOPHEROL | 32 | Fruit | 1.0 | 54.0 | -0.29 | Duke, 1992 * |
ALUMINUM | 5 | Fruit | 3.0 | 70.0 | -0.20 | ACTA AGRIC SCAND SUPPL 22: 1980 |
ANTHOCYANIN | 3 | Plant | not available | not available | not available | Duke, 1992 * |
ARBUTIN | 15 | Leaf | not available | not available | not available | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
ARGININE | 14 | Fruit | 260.0 | 3084.0 | -0.33 | USDA's Ag Handbook 8 and sequelae) |
ARSENIC | 2 | Fruit | not available | 0.0 | -0.52 | ACTA AGRIC SCAND SUPPL 22: 1980 |
ASCORBIC-ACID | 112 | Fruit | 400.0 | 6948.0 | 0.15 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Leaf | 3190.0 | 4350.0 | -0.04 | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
ASH | 0 | Fruit | 3900.0 | 52065.0 | -0.12 | Duke, 1992 * |
ASPARAGINE | 2 | Plant | not available | not available | not available | Duke, 1992 * |
ASPARAGINIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ASPARTIC-ACID | 3 | Fruit | 1380.0 | 16370.0 | 0.82 | USDA's Ag Handbook 8 and sequelae) |
BETA-CAROTENE | 53 | Fruit | 0.1 | 7.0 | -0.14 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Hepatoprotective | 14 | Advance in Chinese Medicinal Materials Research. 1985. Eds. H. M. Chang, H. W. Yeung, W. -W. Tso and A. Koo. World Scientific Publishing Co., Philadelphia Pa., page 253. |
Hepatotonic | 1 | Duke, 1992 * |
Hepatotoxic | 3 | Duke, 1992 * |
Hepatotropic | 1 | Duke, 1992 * |
Herbicide | 2 | Keeler, R.F. and Tu, A.T. eds. 1991. Toxicology of Plant and Fungal Compounds. (Handbook of Natural Toxins Vol. 6) Marcel Dekker, Inc. NY. 665 pp. |
Herpetifuge | 1 | Duke, 1992 * |
Histamine-Inhibitor | 2 | Duke, 1992 * |
HIV-RT-Inhibitor | 3 | Economic & Medicinal Plant Research, 5: 224. |
Hypercholesterolemic | 1 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
Hyperglycemic | 1 | Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp. |
Hypertensive | 2 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Hyperthyroid | 1 | Duke, 1992 * |
Hypnotic | 2 | Martindale's 29th |
Hypoammonemic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Hypoarginanemic | 1 | Martindale's 29th |
Hypocholesterolemic | 19 | Choi, J.S., Yokozawa,* T., and Oura, H. Antihyperlipidemic Effect Of Flavonoids From Prunus davidiana. Journal of Natural Products, 54(1): 218-224, 1991. |
Hypoglycemic | 13 | Ivorra, M.D., Paya, M., and Villar, A. 1989. A Review of Natural Products and Plants as Potential Antidiabetic Drugs. Journal of Ethnopharmacology, 27: 243-275, 1989. |
Hypolipidemic | 2 | Duke, 1992 * |
Hypotensive | 13 | Cunane, S. and Thompson, L. U., eds. 1995. Flaxseed in Human Nutrition. AOCS Press, Champaign IL. 384 pp. |
Hypothermic | 1 | Duke, 1992 * |