Common Names
Coca
How this plant is used
Medicinal
Variety
coca
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
HYGRINE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
HYGROLINE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
IODINE | 12 | Leaf | not available | 0.1 | -1.10 | Duke, 1992 * |
IRON | 6 | Leaf | 66.0 | 490.0 | 0.32 | Duke, 1992 * |
ISOCITRATE-DEHYDROGENASE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ISOQUERCITRIN | 22 | Leaf | not available | 100.0 | -0.32 | Duke, 1992 * |
KAEMPFEROL | 75 | Plant | not available | not available | not available | Duke, 1992 * |
KAEMPFEROL-3-O-ARABINOSIDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
KAEMPFEROL-3-O-GALACTOSYLXYLOSIDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
KAEMPFEROL-3-O-GLUCOSIDE | 4 | Leaf | not available | not available | not available | Duke, 1992 * |
KAEMPFEROL-3-O-GLUCOSYLXYLOSIDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
KAEMPFEROL-3-O-XYLOSYLGALACTOSIDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
KAEMPFEROL-3-O-XYLOSYLGLUCOSIDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
KILOCALORIES | 0 | Leaf | 3050.0 | 3260.0 | 0.39 | Duke, 1992 * |
LACTATE-DEHYDROGENASE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
LEUCOCYANIDIN | 1 | Leaf | not available | not available | not available | Duke, 1992 * |
LEUCYL-ALANINE-PEPTIDASE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
LEUCYL-LEUCYL-LEUCINE-PEPTIDASE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
MAGNESIUM | 65 | Leaf | 2130.0 | 5700.0 | 0.61 | Duke, 1992 * |
MALIC-ENZYME | 0 | Plant | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antineuralgic | 3 | Duke, 1992 * |
Antineuramidase | 1 | Duke, 1992 * |
Antineurasthenic | 1 | Duke, 1992 * |
Antineuritic | 1 | Duke, 1992 * |
Antineuropathic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antineurotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antinitrosaminic | 2 | Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18. |
Antinitrosic | 1 | Martindale's 28th |
Antinociceptive | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antinyctalopic | 1 | Duke, 1992 * |
Antiobesity | 5 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiophidic | 1 | Duke, 1992 * |
Antiorchitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiosteoarthritic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiosteoporotic | 8 | Duke, 1992 * |
Antiototic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antioxidant | 15 | Duke, 1992 * |
Antiozenic | 1 | Duke, 1992 * |
Antipapillomic | 1 | Duke, 1992 * |
Antiparkinsonian | 2 | Duke, 1992 * |