Common Names
Coca
How this plant is used
Medicinal
Variety
coca
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
(-)-DIHYDROCUSCOHYGRINE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
1-HEXANOL | 0 | Leaf | 10.0 | 65.0 | not available | Duke, 1992 * |
6-PHOSPHOGLUCONATE-DEHYDROGENASE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ACONITASE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ADENYLATE-KINASE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ALANINE-AMINOTRANSFERASE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ALCOHOL-DEHYDROGENASE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ALKALINE-PHOSPHATASE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ALKALOIDS | 0 | Leaf | 2500.0 | 22500.0 | 0.90 | Duke, 1992 * |
ALPHA-TRUXILLINE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
ALPHA-TRUXINIC-ACID | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
ALUMINUM | 5 | Leaf | 395.0 | 420.0 | -0.33 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Leaf | 14.0 | 15.0 | -0.44 | Duke, 1992 * |
ASH | 0 | Leaf | 46000.0 | 96250.0 | -0.40 | Duke, 1992 * |
BARIUM | 0 | Leaf | 46.0 | 48.0 | -0.91 | Duke, 1992 * |
BENZOYLACGONINE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
BENZOYLECGONINE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
BENZOYLTROPEIN | 0 | Plant | not available | not available | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
BENZOYLTROPINE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
BETA-AMYRIN | 9 | Leaf | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antineuralgic | 3 | Duke, 1992 * |
Antineuramidase | 1 | Duke, 1992 * |
Antineurasthenic | 1 | Duke, 1992 * |
Antineuritic | 1 | Duke, 1992 * |
Antineuropathic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antineurotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antinitrosaminic | 2 | Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18. |
Antinitrosic | 1 | Martindale's 28th |
Antinociceptive | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antinyctalopic | 1 | Duke, 1992 * |
Antiobesity | 5 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiophidic | 1 | Duke, 1992 * |
Antiorchitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiosteoarthritic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiosteoporotic | 8 | Duke, 1992 * |
Antiototic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antioxidant | 15 | Duke, 1992 * |
Antiozenic | 1 | Duke, 1992 * |
Antipapillomic | 1 | Duke, 1992 * |
Antiparkinsonian | 2 | Duke, 1992 * |