Plant Erythroxylum coca (Erythroxylaceae) | Dr. Duke's Phytochemical and Ethnobotanical Databases

Common Names

Coca

How this plant is used

Medicinal

Variety

coca

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List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name	Activity Count	Plant Part	Low Parts Per Million	High Parts Per Million	Standard Deviation	Reference
BETA-CAROTENE	53	Leaf	5.4	7.0	-1.11	Duke, 1992 *
BETA-COCAINE	0	Plant	not available	not available	not available	Duke, 1992 *
BETA-TRUXILLINE	0	Leaf	not available	not available	not available	Duke, 1992 *
BETA-TRUXINIC-ACID	0	Leaf	not available	not available	not available	Duke, 1992 *
BIOTIN	4	Leaf	0.8	1.0	not available	Duke, 1992 *
BORON	4	Leaf	53.0	57.0	-0.12	Duke, 1992 *
CAFFEIC-ACID	102	Leaf	not available	not available	not available	Duke, 1992 *
CALCIUM	28	Plant	not available	not available	not available	Duke, 1992 *
CARBOHYDRATES	0	Leaf	424000.0	648000.0	0.29	Duke, 1992 *
CEROTIC-ACID	0	Leaf	not available	not available	not available	Duke, 1992 *
CHLOROGENIC-ACID	77	Plant	not available	not available	not available	Duke, 1992 *
CHROMIUM	24	Leaf	3.5	3.8	-0.32	Duke, 1992 *
CINNAMIC-ACID	18	Leaf	not available	not available	not available	Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
CINNAMYLCOCAINE	0	Leaf	not available	not available	not available	Duke, 1992 *
CIS-3-HEXEN-1-OL	0	Leaf	32.0	210.0	-0.57	Duke, 1992 *
COCAINE	27	Leaf	not available	not available	not available	Duke, 1992 *
COPPER	12	Leaf	2.2	13.0	-0.40	Duke, 1992 *
CUSCOHYGRINE	0	Leaf	not available	not available	not available	Duke, 1992 *
CYANIDIN	7	Leaf	not available	not available	not available	Duke, 1992 *
CYTOCHROME-OXIDASE	0	Plant	not available	not available	not available	Duke, 1992 *

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List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity	Chemical Count	Reference
Antineuralgic	3	Duke, 1992 *
Antineuramidase	1	Duke, 1992 *
Antineurasthenic	1	Duke, 1992 *
Antineuritic	1	Duke, 1992 *
Antineuropathic	2	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antineurotic	1	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antinitrosaminic	2	Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18.
Antinitrosic	1	Martindale's 28th
Antinociceptive	4	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antinyctalopic	1	Duke, 1992 *
Antiobesity	5	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antiophidic	1	Duke, 1992 *
Antiorchitic	1	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antiosteoarthritic	2	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antiosteoporotic	8	Duke, 1992 *
Antiototic	1	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antioxidant	15	Duke, 1992 *
Antiozenic	1	Duke, 1992 *
Antipapillomic	1	Duke, 1992 *
Antiparkinsonian	2	Duke, 1992 *